Mouth-watering vegetarian catering near March

At the start of his career he trained exclusively in French food restaurants, including the award-winning French Table in Surbiton, before retraining at Gordon Ramsey’s Tante Marie cordon bleu cooking school.

Nata On The Go was launched in August 2020 and delivers the world famous Pasteis de Nata, the traditional Portuguese Custard Tart.

PIG-CASSO’S is a catering company, which is based in St.

LA LEVANTINA, SPAIN ON THE MOVE All our food is cooked by Jorge, our Spanish chef from Levante, whose family has been making delicious paellas and typical Spanish food since 1920.

Little Piggy Catering specialises in exceptional but informal, contemporary dining with their food for feasting, sharing and grazing.

You won't believe the amazing experience The Hungry Plaice Fish & Chip vans can bring to your event, imagine enjoying our traditional hand battered fish menu - it's a culinary adventure you won't want to miss!