Mouth-watering canapé catering near Stanford-le-Hope

Charlie launched his career with Breakfast at Charlie’s, an award-winning street food company bringing brunch to London markets such as Victoria Park and Maltby Street.

Eleven98's evenings begin with a quirky cocktail on arrival, allowing folks time to gather and mingle.

Polly Wedderburn Food was set up in 2015 with the hope of achieving the culinary dream.

Having trained at some of London’s finest restaurants with some of the world’s most notable chefs, Nigel and his team offer a first-class service to suit a range of budgets and occasions.

Canababes is a female-led catering company in the heart of East London.

Andy Bowler, the founder and executive chef of Indulge Dining, brings a wealth of experience from his career working in some of London’s most esteemed Michelin-starred restaurants.