Supper Club & Private Catering
About Aloh Food
We are a supper club and private catering company who like to bring our relaxed take on the tasting menu to a range of public and private events. We have experience in a wide range of events from our 5 course tasting menu supper clubs, to…
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Homemade pork dumpling with a sweet soy reduction, pickled apple and wasabi crumb.
Homemade sourdough crumpet, ham hock, torched welsh rarebit and piccalilli.
Squid Ink Ravioli
Squid ink ravioli with a crab and ricotta filling, romesco sauce, nduja paste and greens.
Japanese duck in broth
Seared duck breast, hispi cabbage, clear dashi broth and chilli oil.
Pasta Al Limone
Pasta al limone with a lemon and thyme pangritata.
Saffron aranchini, saffron aioli, parmesan and micro herbs.