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Archchi's
Family Recipes from Sri Lanka
4.9
Vegan
Nut Free
Dairy Free
Vegetarian
Halal
Gluten Free
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Every one of our suppliers is handpicked
This one was picked by Josh
About Archchi's
Archchi, pronounced 'ar-chee' means Grandma in Sinhala. We pride ourselves in serving authentic recipes and flavours which will take your tastebuds on a journey to the tropical island of Sri Lanka. All our recipes have been developed over g…
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Sri Lankan Rice and Curry
Includes a minimum of three curries (usually two vegan and one meat), jasmine rice and a sambol. However we allow our clients to design a bespoke menu, for example: - Only vegan curries - Three vegan curries and one meat curry - Two vegan curries and two meat curries - More sambols/chutneys Curries include: - Dhaal and Spinach - Green Bean Curry - Beetroot Curry - Cauliflower + Cashew Nut Curry - Pineapple Curry - Butternut Squash + Cashew Nut Curry - Cauliflower + Chickpea Curry - Mushroom + Potato Curry - Chicken Curry - 8 hour slow cooked Beef Brisket Curry
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Fish Cutlets
Sri Lankan style fish cakes...Breaded fish and potato balls made with ginger, garlic and curry leaves. Choose either homemade chilli sauce (hot) or pineapple sauce (mild).
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Vadai
Crispy ginger, chilli and lentil balls with curry leaves. Topped with fresh parsley sambol & pineapple chilli sauce.
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Patties
Sri Lankan spiced patties with a choice of filling, wrapped in homemade pastry. Fillings include: - Chicken and Pea - Beef and Pea - Mixed Vegetable - Jackfruit
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