Back to browse
Black Pig Catering
Bespoke Catering, Open Fire
5.0
Vegan
Nut Free
Dairy Free
Vegetarian
Gluten Free
Every one of our suppliers is handpicked
This one was picked by Seb
About Black Pig Catering
See 16 images
Chorizo & Halloumi
Grilled chorizo and halloumi, harissa yoghurt and Essex rocket
Falafel & Halloumi
Falafel, halloumi, pomegranate, Aioli, tzatziki and leaves in a brioche roll
Pork Belly Bao
Bao with pork belly, pickled cucumber, crispy onions and Hoisin dressing
Seared Smoked Salmon
Seared Malden smoked salmon, avocado, Aioli and baby leaves in a bagel
Beef Brisket
Smoked beef brisket, slaw and spicy Texas sauce in a brioche roll
Smoked Pulled Pork
Smoked Cumbrian pulled pork, apple slaw, confit garlic mayonnaise and micro pea shoots in a brioche bun
Crispy Prawn Bao
Bao with crispy prawn, baby gem and Marie Rose Sauce
Slow Cooked Duck Wrap
Slow cooked duck wrap with Chinese salad and Hoisin sauce
Skinny Fries
Skinny fries with smoked cheese and truffle oil
1
Organic tomato, garlic, basil & oregano
2
Organic tomato, mozzarella & basil
3
Halloumi cheese, roasted courgettes, mozzarella & marinated baby plum tomatoes with mint on a light tomato base
4
Roasted cured ham, mozzarella, ricotta & wild mushrooms
5
Organic tomato, garlic, oregano, capers from Salina, Kalamata black olives, Cantabrian anchovies & mozzarella
6
Organic tomato, cured natural and Iberico chorizo & mozzarella
Cod Brandade Fritter, Saffron Aioli & Crispy Capers
*
Smoked Salmon Tartare, Brown Bread & Sea Veg
*
Minted Pea & Crab Tartlets
*
Jamaican BBQ Prawns with Lime & Pineapple Salsa & Jerk Sauce
*
Crispy Pork Belly & Black Pudding with Apple & Radish Salad
*
Southern Fried Chicken with Siracha Mayo
*
Open Lamb Samosa, Tomato, Cucumber & Chilli Salsa, Herb Yogurt
*
Thai Beef with Chilli, Lime & Cucumber Salad
*
Chicken Liver Parfait, Crisp Chicken Skin, Pickles & Port
*
Wild Mushroom & Truffle Brie Toastie
Veggie
Beetroot Blinis, Goats Cheese, Pickled Red Onion & Local Honey
Veggie
Crispy Fried Haloumi, Pineapple Salsa & Balsamic Dressing
Veggie
Wild Mushroom & Truffle Arancini
Veggie
Essex Smoked Salmon, Chive Blinis, Citrus Crème Fraiche
*
Chilli Marmalade Crispy Pork Belly
*
Buttermilk Popcorn Chicken with Buffalo Mayonnaise
*
Sourdough Wafer, Whipped Blue Cheese
*
Black Garlic Aioli, Serrano Ham, Watercress, Salted Corn
*
Curried Cod Cheeks, Katsu Sauce
*
Local Smoked Salmon with Honey & Mustard Crème Fraiche
*
Crostini with Blue Cheese & Pear
*
Mustard & Parmesan Cheese Straws
Veggie
Mini Cocktail Sausages with Honey & Mustard
*
Mini Croque Madame
*
Celeriac Soup with Curry Foam Black Olive & Goats Cheese Tartlets
Veggie
Moroccan Style Lamb Skewers
*
Blinis with Lobster & Caviar Smoked Haddock & Quail Egg
*
Ginger & Lime Seared Tuna
*
Fillet of Beef Yorkshire Pudding & Horse Radish
*
Steak Tartare with Quails Egg Yolk
*
Lamb Loin Skewer with Pistachio Dust & Horseradish
*
Pulled Pork Shoulder Croquette with Apricot Jam
*
Pan Seared Tuna Roll with Sesame Seeds & Wasabi Guacamole
*
Scottish Salmon Teriyaki with Soy & Edamame Bean
*
Courgette Fritter with Avocado, Yogurt & Smoked Harissa
Vegan
Spinach, Artichoke, Mushroom & Truffle
Vegan
BBQ Jack Fruit Taco, Pickled Onion & Guacamole
Vegan
BBQ Jack Fruit Taco, Mango, Chilli & Lime
Vegan
Candied Beetroot, Falafel Crumb & Humous
Vegan
Minted Broad Bean Tartlets
Vegan
Cheesy Broccoli Quinoa Bites with Sriracha Aioli
Vegan
Roast Tofu Lollipops with Kale Pesto
Vegan
Avo, Smoked Maple ‘Bacon’ & Semi Dried Tomato
Vegan