Chop & Chip Co

(optional lettuce, tomato & red onion salsa)

with Swiss Cheese, lettuce, tomato & red onion salsa

with Swiss cheese, crisp lettuce & tomato & red onion salsa

served in a sub roll with crispy onions

(optional lettuce, tomato & red onion salsa) (V)

(optional lettuce, tomato & red onion salsa)

Sweet potato chips with seasoning

Carrot, red onion, cabbage, mayonnaise, chipotle sauce

with a chocolate dipping sauce

with caramel sauce

Mini Chicken Skewers(with Sweet Chilli Sauce) Watermelon, Parma Ham and Feta Skewer(with Mint) (GF) Pastrami on Rye (with Pickle and Mustard Mayo) Mini Yorkshire Pudding(with Roast Beef and Horseradish) Crispy Chicken Katsu Rice Cracker (with Red Chilli and Coriander) Thai Spiced Fish Cake(with Lime Mayo and Lime Zest) Cucumber and Crab(with Chili Aioli and Dill) (GF) Prawn and Wasabi (served on Toasted Rye Bread) Mozzarella and Cherry Tomato Bruschetta(with Basil Oil) (V) Beetroot and Goats Cheese (served on a Toasted Crostini) (V) Mini Onion Bhaji(with Mango Chutney and Fresh Mango) (Ve) Buffalo Bon Bon (with Ranch Dressing) (Ve) Date, Pecan and Cream Cheese (with Basil) (Ve) (GF) Spicy Gazpacho Shot (with Cool Cucumber) (Ve) (GF) Sweet Canapes: Opera Chocolate Square (Layers of Almond Sponge with Chocolate Ganache, French Buttercream and covered in a Chocolate Glaze) Raspberry Tartlet (Crisp Pastry Tartlet filled with a rich and vibrant Raspberry Compote) Chocolate and Feuilletine (Layers of Chocolate cake with Hazelnut crunch, Chocolate Mousse and covered in Dark Chocolate) Mango and Passionfruit slice (Layers of Vanilla Sponge with Passion Fruit and a fruity Mango glaze) Lemon tartlet (Crisp Pastry Tartlet with a zingy, smooth Lemon Curd filling and Lemon Glaze) Crème Brulee Choux Pastry (Crisp Choux ball with Caramel and Hazelnut crumb, filled with Caramel Custard) French Macarons (Including Chocolate, Raspberry, Lemon and Pistachio)