Feast Pembrokeshire

Whole Pembrokeshire lamb slowly roasted over an open fire, shredded, pulled & sliced to be shared

Pembrokeshire free range pork slowly roasted over an open fire. Shredded, pulled & sliced to be shared with epic crackling

Ember roasted local organic beetroots, tahini, lemon & Welsh goats cheese (V)

Selection of dry aged beef including… Ribeye on the bone, sirloin on the bone or whole rump

Half, Whole, legs or breast. Marinated for great flavour & cooked over open coals & Welsh oak

Chapa roasted Pembrokeshire new potatoes with rosemary, smoked garlic & sea salt Pembrokeshire potatoes cooked in beef fat with garlic & thyme New potatoes salad with mint, black pepper & Pembrokeshire gold rapeseed oil Grilled little gem lettuce with sourdough croutons & Caesar dressing Summer salad of tomatoes, cucumber & lime pickled onions BBQ local organic carrots with Welsh feta & spiced seeds Summer salad of courgettes, peas & mint BBQ Whole cauliflower with tahini, pomegranate & herbs Sweet pickled red cabbage & cucumbers BBQ root veg with local honey & mustard dressing BBQ beetroot salad Cider braised onions Summer slaw

Wild garlic salsa verde Chimmichurri Roasted bone gravy Horseradish sour cream Smoked garlic & herb butter Apple & sage jam Feast BBQ sauce & Feast House Hot sauce

Spiced apple custard fool with blackberry jam, oat & almond crumble Barti rum glazed pineapple, sea salted caramel, coconut crumble, passion fruit & lime Sticky date pudding, banana jam, Barti rum caramel sauce & clotted cream Lemon curd fool with the seasons berries, honey, almond & poppy seed crumble Mango & passionfruit fool with coconut yoghurt & ginger crumble (VG) Classic lemon posset, raspberries & toasted meringue Eton Mess with Manorbier strawberries & vanilla shortbread Bakewell tart with honey yoghurt & candied almonds Local honey pannacotta, seasonal berries & vanilla shortbread “The Feast BFG” Salted caramel chocolate mousse, cherries, vanilla cream & toasted marshmallow Double Caldey Island chocolate brownie, banana jam, sea salted caramel sauce Selection of Welsh artisan cheeses, fig chutney, grapes & crackers