Gastro Catering
Bespoke event caterer
Vegan
Nut Free
Dairy Free
Vegetarian
Gluten Free
About Gastro Catering
Since 2008, Gastro Catering have developed a delightful and punctilious team who will look after your vision from the get go. We specialise in the bespoke- creating fresh ideas, developing and refining them until you’re fully satisfied with…
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Canapé examples (selection of four)
smoked duck breast, braised fennel and orange salsa served with beetroot caviar, fried buttermilk chicken, served with curry leaf mayonnaise, chilli and prawn dumplings, bok choy, rice wine vinegar reduction, tortilla spoon, salsa verde, sorrel and hung smoked garlic sour cream
Sharing starter example- italian meats board
a selection of cured, spanish and italian meats with roasted vegetables, cornichons,caper berries, queen olives, mozzarella, rocket with hummus or babaganoush
Plated main meal example- Roasted lamb rack
with wild garlic tzatziki, creamed potato, slow roasted tomatoes and fresh asparagus spears
Mini dessert trio example
individual summer pavlova with chantilly cream, red berry semi jel, fresh berries and edible flowers, dark chocolate and salted caramel brownie with clotted cream, fresh raspberries, and toasted hazelnuts, glazed, lemon tart served with crème fraiche, lemon balm and summer berries