We supply all levels of Chefs from Executive Chef to run a first class event to Commis Chef to be part of a larger team. They come from a variety of backgrounds so whether it's Michelin star level cooking or volume based style, we have it all.

With a smiley, can-do attitude our Kitchen Porters are some of the best members of our team. They are a huge asset and work tirelessly behind the scenes to ensure the kitchen runs smoothly.

Assessed and trained by our in-house team, our Waiting Staff form the largest part of our candidate pool. Again varying in level, we can provide you plate carriers (minimum three plate carry) to those trained in silver service, those capable of leading a team of staff (our fabulous Ambassadors) or even Butlers.

If you are in the market for Hosts and Hostesses, look no further than our Elite Team. Working at some of the UK's most prestigious events, these candidates are the top of their game.