Karapincha

Kothu is a very famous SriLankan street food, a spicy stir-fry on a hot griddle of shredded Rotti bread with vegetables, green leaves, egg and protein of your choice flavoured with Sri Lankan curry sauce.

Fried chicken, crispy yet soft in the middle stir-fried in a blend of sweet, sour and spicy sauce and sweet peppers served with Sri Lankan style egg fried rice.

Tender chicken in rich coconut curry sauce with a blend of home made SriLankan spice mix served with long grain basmati rice, fresh green salad and papadum.

Paratha is a freshly made layered fluffy flat bread cooked on a hot griddle, served with slow cooked kalu pol beef curry.

Fresh bread filled with devilled chicken, seasonal salad, cucumber and choice of sauces

Tender lamb chunks or mixed vegetables cooked in special home made spices and potato mix, encased in crusty pastry and deep fried. Served with home made sweet chilli sauce. Allergens - wheat, dairy, soy (only for vegetarian)

Filo stuffed with minced chicken or vegetable mix, onion and spices. Allergens - wheat

Little fried croquette filled with potatoes and Mackerel or leek and French beans. Allergens - wheat, eggs (for fish cutlets)

Traditional South Indian fritters made with black lentils, spices and curry leaves. Allergens - mustard

Allergens - wheat, dairy, soy

Allergens - wheat, dairy, crustaceans

Dairy - mustard

Allergens - mustard, wheat, egg

Allergens - wheat, mustard

Allergens - wheat

Allergens - egg, dairy

Allergens - dairy, mustard

Allergens - wheat

Allergens - wheat, egg, dairy

Allergens - none

Tender chicken in rich coconut curry sauce with a blend of home made SriLankan spice. Allergens - dairy

Fried chicken, crispy yet soft in the middle stir-fried in a blend of sweet, soar and spicy sauce and sweet peppers. Allergens - soy

Marinated & grilled chicken (Tandoori chicken), simmered in a creamy tomato gravy/curry. Allergens - dairy

Home style slow cooked lamb. Allergens - dairy

Prawns cooked in velvety coconut gravy, infused with SriLanakn spice mix and mango slices. Allergens - Shellfish

Slow cooked beef with SriLankan style Kalu Pol spice mix. Allergens - sesame

Marinated chicken in skewers and grilled. Allergens - soy, dairy

Grilled paneer stir-fried in sweet & sour sauce with sweet peppers. Allergens - dairy, soy

Seasonal green salad leaves with home made salad dressing. Allergens - none

Oven roast potato with homemade spice mix. Allergens - gluten

Simple and humble day-to-day food, where vegetables, chickpeas and soy chunks cooked in velvety creamy coconut curry. Allergens - soy, mustard

Fried aubergine in sweet & sour Moju sauce. Allergens - mustard

Pineapple chunks in sweet, sour and spicy sauce infused with Sri Lankan spices. Allergens - none

Split lentils cooked in coconut gravy and spinach. Allergens - mustard

Its a velvety curry with a mixture of chickpeas, tomatoes, onion, and spices. Allergens - mustard

Made out of split lentils, plenty of aromatic spices and herbs. Allergens - mustard

Grilled paneer, simmered in a creamy tomato gravy/curry. Allergens - dairy

Crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce. Allergens - dairy, soy

Steamed basmati rice Allergens - none

A freshly made layered fluffy flat bread cooked on a hot griddle. Allergens - wheat

Traditional and Kerala Malabari style chicken biriyani. Allergens - dairy

Made out of Basmati rice, marinated lamb and spices. Allergens - dairy

SriLankan style fried rice with mixed vegetables and egg. Allergens - eggs, dairy, soy

Egg soufflé roll, with lettuce and curry Ketchup. Allergens - egg, dairy, soy

Oatmeal topped with seasonal fruit, and flavoured with spices and nuts. Allergens - Gluten, nuts

Oat Porridge, with chocolate, omega seeds & (frozen) summer berries

Granola and Yoghurt, with banana, mango & grilled lime, Allergens - Gluten, nut, dairy

Classic brasserie breakfast dish with brioche dipped in cream and egg, pan fried to order and served with mango, Banana & maple syrup. Allergens - dairy, gluten, egg

Allergens - gluten, egg, mustard

Porched egg served with a combination of pan fried sweet potato, spinach and curried chickpea. Allergens - egg, sulphites

A shakshuka-like dish consisting of baked eggs on a spicy tomato sauce and roasted pepper with a dollop of greek yoghurt and served with sourdough toasted bread. Allergens - Gluten, dairy, egg

Flatbread stuffed and toasted with turkey ham & cheese. Allergens - gluten, dairy, mustard

Roti roll with egg omelet. Allergens - gluten, egg, dairy

Soft flatbread rolled around a filling with curried chickpea and cucumbers. Allergens - gluten

Soft & fluffy steamed cake made with fermented rice & lentil batter served with lentil stew and chutney. Allergens - mustard

Traditional South Indian fritters made out of black lentils, spices and curry leaves. Allergens - none

Classic & traditional South Indian Breakfast pancakes made with fermented rice lentil batter served with coconut chutney and lentil stew. Allergens - mustard

Masala dosa is a popular South Indian breakfast where a crispy crepe made of fermented rice and lentil batter is served with flavorful lentil stew and coconut chutney. Allergens - mustard