Marriott's Events

Seared Tuna, baby cucumber, wasabi mayonnaise, sesame. Parmesan sable, goats curd, artichoke, black olive powder, micro basil. Pulled ham hock, toasted sourdough, sauce gribiche. Chalk stream trout rillette, caviar, crispy cone. Mini chicken, leek and pancetta pie, wild mushroom ketchup. Venison fillet, butternut Squash puree, crisp parsnip. Cornish crab, baby cucumber, lime, chilli, coriander.

Starter Veal tartar, shimiji mushrooms, rye crumble, quail egg, shaved truffle. Devon crab, avocado, Lemon verbena, apple, filo pastry, chervil mayonnaise. Isle of wight tomatoes, burrata, focaccia, aged balsamic caviar, black olive crumble. Main course Romney marsh lamb rump, caramalised shallot puree, seared baby gem, asparagus pomme purée, sauce paloise. Baked halibut, Jerusalem artichoke puree, charred leeks, crushed Jersey royals, caviar butter sauce. Caramalised celeriac, king oyster mushrooms, roast hazlenuts, spinach, lemon dressing, shaved truffles. Desserts Salted caramel, poached apples, oat crumble, clotted ice cream. Chocolate marquis, marmalade cream, caramalised hazelnuts, flowers Mascarpone mousse, chocolate sauce, pistachio, coffee soil.

Barbecued meats and vegetables Homemade steak burger, aged cheddar, brioche Butchers’ finest sausage of your choice, mustard onions BBQ pulled pork Garlic & herb king prawn skewers Lime & coriander marinated tuna steak, mango salsa Mediterranean vegetable skewers Salads Celeriac remoulade Spiced carrot salad, orange, pistachio Beetroot, feta, crunchy grains, mint Farro, broccoli, radish, cobnuts, salsa verde Quinoa, roast courgette, feta, dried tomatoes Kos lettuce, crouton, Caesar dressing Hearts of palm, French beans, red onion, sweetcorn Dessert Seasonal fruit, Pimms jelly, lime Chantilly BBQ pineapple, rum caramel, pistachio Summer fruit pudding, clotted cream

Savoury Seared salmon, stir fried pak choi, crispy rice noodles, soy, lime and honey dressing Roasted Poussin breast, confit leg, savoy cabbage, chorizo, tarragon butter sauce Aged beef sirloin, Chargrilled broccoli, potato rosti, romesco sauce Chargrilled cauliflower, heritage carrots, wild mushroom, wild garlic pesto Pork belly, roast garlic mash, buttered leeks, pork wafer, cider jus Romney marsh lamb, braised baby gem, baby onions, salsa verde Potato gnocchi, wild mushrooms, rocket, parmesan, truffle oil Tempura cod cheeks, crushed peas, warm tartar sauce Grilled vegetables, pickled red onion, feta, quinoa Thai prawn salad, lime, peanuts, miso mayonnaise Sweet Chocolate marquise, marmalade Chantilly, caramelised hazelnuts Banana custard, medjool date, pistachio, honeycomb English strawberries, Italian meringue, vanilla cream, coconut crumble Salted caramel, poached apple, oat crumble, clotted ice cream