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Matoom Authentic Thai food
Vegan
Vegetarian

About Matoom Thai Bistro
Matoom was founded in 2017 by a group of local Thai residents, with the aim to create an authentic and cost effective dining experience, Dining at Matoom we try to create this atmosphere with our ingredients and the quality of our food and…





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MATOOM PLATTER
prawn crackers, veg spring rolls, prawn toast, fish & prawn cake + yum yum drum served with sweet chili sauces and plum sauce. Contains eggs, fish, sesame, soybeans

Aubergine Salad (VG) (V)
Deep-fried aubergine & tofu salad with mint, lime juice, chilli & garlic, cashew nut + soy sauce. Contains gluten, nuts, soybeans

padthai
Our famous Thai rice noodles stir-fried with egg, carrot, bean sprouts + spring onion. Contains eggs, gluten, fish, molluscs, sesame, soybeans, sulphur dioxide/sulphites

Green Curry (GF) and Red Curry (GF)
Traditional Thai green and red curry with coconut milk in seasonal vegetable & bamboo shoots. Contains crustaceans
