Pasta Evangelists

Pasta Evangelists deliver what we think is some of the best pasta in the UK to homes across the country, as well as beautiful sauces & garnishes sourced from Italy. They then invite you to prepare a 5* pasta dish in as little as 5 minutes, impressing amici and delighting famiglia. Buon appetito! Inspired by this simple mission, their founder Alessandro set out to bring the freshness and quality of the pastificio-style pasta he grew up making by hand with his nonna in Italy to British kitchens. Their ingredients are sourced seasonally and sustainably from a network of small farmers and local growers across Italy. They source San Marzano tomatoes from growers around Mount Vesuvius, toasted hazelnuts from Piedmont, black truffles from Umbria, and bright, emerald-green pistachios from sun-baked Sicily. They specialise in delivering varieties of handmade pasta from across Italy’s 20 regions, changing their menu of 10 seasonal dishes on a weekly basis. From the Roman cacio e pepe to Liguria’s trenette al pesto genovese, there is always a new pasta shape or regional speciality to discover on their menu!