Arepas, Tequeños, Empanadas
About Peter’s Panas
Peter’s Panas is a South American Food Truck based in South East London that specializes in Venezuelan Cuisine. Some of our dishes Arepas, cachapas, empanadas, tequeños, and alfajores will make you feel that you are in a trip through the ca…
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Arepas - our main dish
Venezuelan Arepas & Latin Cuisine. Bring Latin flavor into your weekday. One taste of our Venezuelan Arepas & you'll be sold for life! The arepa’s will have you coming back for seconds, thirds and fourths! When it comes to good food, one bite takes care of that. Get your hands on these delicious Venezuelan arepas & Latin cuisine by Peter's Panas in Woolwich, London UK today! What are Venezuelan Arepas? Arepas, pronounced Are-pa, are made from cornmeal, cheese, and meat, most often pulled beef or chicken.
Tequeños - it is not a party if you don’t have them
Salted fresh Venezuelan white cheese, wrapped in soft hand-made dough; fried until golden, fluffy and crunchy. Meltingly delicious. Perfect as a starter or sharing plate and best accompanied with cocktails or similar beverages. Also available in following versions: • Guava and Cheese (Sweet) • Nutella
Empanadas - Venezuelan Pasties
Freshly hand-made corn-dough semi-circles, stuffed with a range of tasty savoury fillings: • Pull beef (Halal is also available) • Pull Chicken (Halal is also available) • Cheese* (Vegetarian) • Jackfruit (Vegan) And incredible starter or sharing plate. We recommend serving with Avocado sauce or garlic sauce.
Pabellón Rice Bowl
The Pabellón Rice Bowl is a Venezuelan culinary masterpiece that brings together a symphony of flavors in a single, delectable dish. At its core is a generous serving of fluffy white rice, providing the perfect canvas for a vibrant trio of components. Shredded beef, cooked to perfection with savory spices, adds a rich and meaty layer. Next, a scoop of black beans provides a hearty and velvety texture, complementing the beef with its earthy notes. The final touch is sweet plantains, caramelized to perfection, offering a delightful contrast that balances the savory elements. This harmonious medley of rice, beef, beans, and plantains creates a taste experience that captures the essence of Venezuelan cuisine. Vegan and Vegetarian options are available as well