Pronto Pizza

Pronto Pizza is a Neapolitan style pizza truck hailing from Edinburgh, Scotland. We offer hand stretched, sourdough pizzas cooked fresh in our Ooni Pizza Ovens. Coming from an Italian background, it was only natural for founder, Michael Notarangelo, to launch a pizza concept alongside his other successful street food ventures. Taking inspiration from his Grandparents home town in Italy (only 1 hour from Naples), it was evident that the key to a great pizza is simply using great produce. Using only the finest Caputo 00 flour and a long slow 48 hour proof, gives a truly authentic pizza base that is light and airy but robust enough to hold whatever topping it needs. Our tomato sauce is as simple as can be, using only 2 ingredients; high quality Italian tomatoes and a pinch of salt and all of our toppings are locally sourced using only approved suppliers. This combination and cooking the pizzas next to an open flame in our Ooni Koda 16 pizza ovens, provides that authentic Neapolitan crust which is puffy and full of flavour. We offer a bespoke pizza service that can be fully customisable by you. We have a fully fitted food truck that can hold up to 3 Ooni pizza ovens, meaning on average we can cook approx 80 - 100 pizzas an hour. We also have gazebo set ups we can use if the food truck is not suitable in the venue. We have 5 years of experience in street food catering, successfully running 3 other food concepts (hot dogs, ice cream, waffles) all with their own units which have proven a great hit across public and private events. On booking, you can decide if you want us to serve full pizzas, half pizzas or pizzas by the slice. We have a tried and tasted menu of delicious pizzas that you can choose from, although don't be shy to ask for your favourite if its not on our menu, we strive to accommodate all requirements.