The Big Banh

9” roll with pickled carrot and daikon, cucumber, pate, mayo topped with slow braised pork belly glazed in a sticky and sweet soy and star anise jus, finished with herbaceous coriander and fresh chilli and sriracha for that perfect balance of flavour.

9” roll with pickled carrot and daikon, cucumber, pate, mayo and topped with a slow cooked lemongrass and chilli beef ragu. There is art in keeping it inside the baguette!

9” roll with pickled carrot and daikon, cucumber, mushroom pate, vegan mayo topped with slabs of crispy pan seared tofu slices marinated in soy, chilli and lemongrass! Sweet with a little heat!