The Wood Oven
Wood Fired Sourdough Pizzas
4.9
Vegan
Nut Free
Dairy Free
Vegetarian
Gluten Free
About The Wood Oven
OUR OVEN WAS BUILT METICULOUSLY THE INGREDIENTS WERE CHOSEN LOVINGLY OUR STORY ABOUT LOVE OF PIZZA’S UNFOLDS DAILY Owners Jacob and Sit created their story on the first day they met. Jacob was meant to have an interview for Sit’s Event…
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Cheesy Garlic Bread
Lathered in fresh Zingy Garlic butter A mixed Cheese of mozzarella and cheddar Mixed herbs
Margherita Pizza
Freshly made San Marzano Tomato sauce. Shredded Organic British Mozzarella. Topped with fresh organic Basil.
Pepperoni Pizza
Freshly made San Marzano tomato sauce. A mixed cheese of mozzarella and cheddar. Sliced pepperoni.
Roasted Ham and Mushroom (plus pineapple)
Freshly made San Marzano Tomato sauce. A mixed Cheese of mozzarella and cheddar. Locally sourced Roast Ham. Closed cup mushrooms and freshly sliced pineapple chunks optional (or mix and match all three)
Vegetarian
Freshly made San Marzano Tomato sauce. A mixed Cheese of mozzarella and cheddar. Mixed peppers, sweetcorn, black olives, sliced red onion.
Chorizo and Red Onion
Freshly made San Marzano Tomato sauce. A mixed Cheese of mozzarella and cheddar. Organic Chorizo. Freshly sliced red Onion.
Goats Cheese and Caramelised Onion
Freshly made San Marzano Tomato sauce . A mixed Cheese of mozzarella and cheddar. Yorkshire Caramelised Onion. Creamy Goats Cheese, Lashings of Rocket and a drizzle of balsamic glaze.
Nutella Cazone
Using a palm oil free Chocolate Hazelnut spread, lathered and folded in our hand stretched sourdough base. Dusted with Icing sugar and Drizzled with Raspberry Coulis
Gluten free and Vegan Options Available
Gluten free and Vegan Pizza available. Please speak to a member of the team to discuss any allergen or dietary requirements
3 Reviews
4.9