The 24 Top Dinner Party Catering Suppliers In Cornwall

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From £80 per head

RAD Catering

If the food you’re eating doesn’t make you say “yum” with every mouthful, you’re eating the wrong food! With 23 years of cheffing experience, Darren and his team are able to create seriously satisfying and tasty food for your event. We specialise in big, bold and exciting flavours cooked to perfection and served with passion. For us, creating delicious dishes with amazing local produce, that bring smiles to all faces, makes every second worthwhile. We are happy to tailor our offerings to suit your requirements from sharing style BBQ food to fine dining and tasting menus. We have the expertise and experience to fulfill your requirements.

From £60 per head

Just Shellfish - Cornish Seafood Kitchen

Port Isaac

We are a family run seafood business specialising in local shellfish. We have a strong reputation for quality, freshness and friendly service. Operating from both our mobile catering trailer and our shop in Port Isaac, we catch, cook and pick all of our shellfish ourselves, from boat to plate. We serve dishes including dressed crab, lobster rolls, loaded fried and seasonal specials (if we catch anything different on our boat we will make a dish out of it!). We also support other local dayboat fishermen and pride ourselves on offering an authentic taste of Cornwall. It is our first year this year and we have so far visiting Porthleven food festival and the Fishermens friends festival, both of which have been a huge success. We are now looking to broaden our Festival portfolio.

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From £60 per head

Basement 17

Rated 5.0 (1 review) in total | Crewkerne

Basement 17 was forged in our tiny basement flat in Bristol during the covid pandemic. It started with tacos for our neighbours every Wednesday and has since evolved into a catering company with fire at its core. Carlos and Emily both share a passion for delivering the highest service and food. Carlos, originally from Mexico, draws on his childhood memories and love of Mexican flavours and combines this with local, seasonal produce from the South West to produce mouth-watering feasts. Carlos has worked in and run both Mexican and Mediterranean kitchens for many years and Emily has worked in management positions in pubs and cafes. What started with the spark of an idea one night has rapidly developed into the catering enterprise that we are today. Based in South Somerset, we now travel all over the South West bringing the flames to you. We are lucky enough to be surrounded by the freshest and best produce and source as much as we can from local suppliers. All our meat comes from Bagnell farm, our potatoes from our local grower and fish from Kingfisher of Brixham. We cater for anything from intimate parties to large weddings, corporate events, pop ups and street food festivals creating menus to suit each individual event and customer.

From £11 per head

TriBeCa Deli & Chophouse

London

TriBeCa Deli - An American deli offering a range of hot sandwiches, breakfast & delicatessen favorites. TriBeCa Chophouse - New York steakhouse, high quality steaks with fresh sauces Since 2017 we have been serving up sandwiches from our food truck all over London at your favorite markets, events and festivals. Menu items include the ‘New York B.E.C’ breakfast bagel and our Authentic Philly Cheesesteaks, Salt Beef Reuben sandwiches & Meatball Marinaras. We currently trade from our branded food truck and gazebos - so let us pull up to your event! We have a friendly professional team at Tribeca that look forward to making your event perfect. We have different setups & menus to suit your event. Thank you

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From £18 per head

Terra trattoria

Rated 5.0 (13 reviews) in total | London

We are Terra. Alex and Hannah Italian/English husband and wife who own and run terra we have a restaurant as well as rustic Italian style catering made with love. We can design bespoke menus based on the event, Canapes, buffets or sit down meal. Everything we make comes from our kitchen and every bit of the menu is handmade. We offer beautiful and creative home style cooking with a modern twist in that we do not serve meat or fish. All dishes are beautifully executed with our props and displays. Please check our photos for reference, we are happy to chat about your event and would look to cook for you 😊 Grazie, ciao!

From £6 per head

The Ice Chef

Bournemouth

At The Ice Chef we bring theatre to food and drink. Which means added entertainment, value and something out of the ordinary to your next event. Check out our packages and lets work together to build memories and to get people talking. From rolled ice cream, frozen cocktail bar , interactive desserts and smoking cocktails here at THE ICE CHEF we have it covered. Something different, something spectacular and something that leaves the taste buds jumping. We are able to cater for 10 - 3000 guests. From garden parties to large corporate events we can keep our service personal or brand it to the hill. we will create a bespoke package that works for your vision. Check out our website to see who we have worked with.

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From £12 per head

The Pizza Co

Rated 5.0 (3 reviews) in total | Brixham

Here at The Pizza Co, run by Dave and Ashley, we use sourdough for our pizza bases and provide vegan, vegetarian and gluten free options. Sourdough pizza offers a more flavourful and easily digestible crust compared to traditional yeast-based pizza. The fermentation process breaks down gluten, making it easier on the stomach and tastes AMAZING! We can provide decorations and mood lighting for the horsebox, in addition to this (if your guests are not paying us directly for their own pizzas) we can also supply a table outside the horsebox for the pre-ordered pizzas. They will be placed on wooden pizza boards and topped up when necessary throughout the event as a buffet style. For the boring bit.....but for your peace of mind, we are members of Nationwide Catering Association (NCASS). Our chef Dave has a Level 3 Award in Supervising Food Safety in Catering, and all our staff are Food Hygiene qualified. We have a combined experience of over 20 years within the catering industry and are fully insured. All our electrical equipment is PAT tested and checked annually and we have our own Risk Assessments, Health and Safety Policy and COSHH Assessments. Our Allergen folder is available to all guests if required.

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From £40 per head

Wild Pantry

Rated 5.0 (6 reviews) in total | Westbury

Wild Pantry curates fresh & delicious menus, through innovative & sustainably sourced produce. Our aim is to provide high quality food at your location and we are fiercely proud of the standards we set ourselves. Sustainability is key and we are extremely proud to work with local West Country & Hertfordshire suppliers (depending on location) to ensure that we minimise our carbon footprint and look to reduce wastage whilst utilising sustainable/compostable packaging wherever possible. Wild Pantry is the realisation of Rob, Sashi & Alex. Our collective experience extends to almost thirty years of working in fine dining, events management & live event production across the UK. This provides us with the perfect blend of skills and experience to design and deliver the perfect event for you. We treat every project as bespoke, ensuring attention to detail, dedication, and imagination. Our focus is to provide you with the highest quality of food and drink with service to match. Our team can deliver a range of services from private functions and canapé parties to weddings, buffets, and in-home private dining. We operate around the West Country and Hertfordshire but also service London and the sounding counties.

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From £0 per head

Cosmo’s

Rated 5.0 (22 reviews) in total | Crickhowell

Just a little bit about ourselves. We are Darryl & Michelle, the husband and wife team behind Cosmo’s Mexicana. After initially starting off on the street food circuit we went on to have success on the awards circuit** , since which we now cater exclusively for weddings, private and corporate events. CLIENTS WE WORK WITH: * SPOTIFY * LUCASFILM * NETFLIX * PINEWOOD STUDIOS * SHEPPERTON STUDIOS * ITV * BBC * RAKUTEN **AWARDS: 🥇 WINNER, FOOD TRUCK OF THE YEAR 2025/2026 - WALES PRESTIGE AWARDS 🥇 CHAMPIONS, WELSH STREET FOOD AWARDS 2023/2024 - CARDIFF, WALES 🥇 WINNERS, EUROPEAN STREET FOOD AWARDS 2023/2024 - SAARBRUCKEN, GERMANY Expect unique, exciting, vibrant, innovative dishes with a strong emphasis on quality produce and sustainability… We look forward to meeting (and feeding!) you 😍

From £50 per head

Fabulously Fed

Rated 4.5 (18 reviews) in total | Maidstone

We are Fabulously Fed. Emily, founder and cook, runner up of Master-chef, built Fabulously Fed on her love of food, feasting and bringing people together. Our food is wholesome, abundant, colourful and ethically sourced. We pride ourselves on our flavour combinations, aesthetics and service. Some of our specialities are - Grass fed fillet with salsa verde, 8hr slow roasted spiced lamb, abundant salads, platters, pavlova's, our endless selection of canapes or a bespoke menu - just speak to the team. We have an amazing team, front of house and kitchen who will make you experience utterly fabulous and memorable. We love nothing more than creating mind blowing feasts, serving our delicious food and making you experience absolutely memorable.

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From £25 per head

Layden Creations

Rated 5.0 (1 review) in total | West Midlands

Welcome to Layden Creations, We are a French caterer, we offer a wide range of sweet and savory petits fours for tailor-made events. We support our clients in ensuring the success of their events through our buffets, grazing platters, gourmet boxes, personalized cocktail and refined pastries. Visual and gustatory pleasure are the key words that characterize our French expertise. We take care of everything, Our services also include : - Creations food : Savory creations, Savory creations,Sweet creations,Cocktails. - Decorating the buffet, delivery inclued, set up, guest service, cleaning We provide our services throughout England. Flavours to suit every taste : halal meats, vegetarian creations, and delicacies thoughtfully crafted to delight your senses. Feel free to check out our menu on our Togather profile and our Instagram page to discover our references, as well as examples of our buffets and our customer reviews. We look forward to serving you at Layden Creations.

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From £13 per head

Roll Me Up

Rated 5.0 (16 reviews) in total | Cirencester

Roll Me Up – Live Rolled Ice Cream & Dessert Theatre for Corporate Events, Exhibitions & Brand Activation Unlike a traditional dessert station, every serving at Roll Me Up is prepared fresh in front of your guests on frozen pans using fresh Cotswold ice cream. Guests choose from bespoke flavour combinations while watching each dessert being mixed, spread, hand-rolled and served to order, turning dessert into an interactive experience that naturally attracts attention and encourages people to stop, watch and engage. For exhibitions, conferences, client hospitality and brand activations, that moment of engagement creates something far more valuable than refreshments alone – it gives guests a reason to linger, interact and remember your event. Designed specifically for corporate environments, our setup fits comfortably within a 1.5m × 2m footprint and requires just a single standard power socket, making it suitable for exhibition stands, conference venues, offices and event spaces. Branding can extend across our carts, cups and wafers, with standard production lead times of two weeks for branded assets and one week for branded wafers. We also offer vegan and dietary-friendly options to help cater for a broad range of guests. Public Liability Insurance and food safety documentation are carried as standard and are available on request before booking. Roll Me Up has been chosen by organisations including Aston Martin F1, Disney, Deloitte, Salesforce, Porsche, Superdry and Santander, delivering experiences for exhibitions, conferences, product launches, film and television productions, client hospitality, agency activations and private events. We're accustomed to working alongside event planners, production teams, stand builders and venue staff, ensuring our service integrates smoothly into the wider event rather than operating as a standalone attraction. If you're planning an event, simply let us know your event date, venue, estimated guest numbers and any branding requirements, and we'll recommend the most suitable setup together with a tailored quotation.

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From £10 per head

Patties + Ting

Rated 4.7 (12 reviews) in total | Stafford

We are an independent family run Jamaican Street Food restaurant based in Stafford, Staffordshire with a love for tasty, modern Jamaican food. Fuelled by an independent spirit and a passion for sharing big, bold and boisterous West Indian flavours, our food is cooked from the soul and will always leave you with a full belly and a smile on your face. We’re run by true Jamaicans so you’re guaranteed an authentic experience with our community spirit at heart, we’re open to one and all. One love. Our Chefs are all Jamaican born, but have worked in professional kitchens around the world in order to develop their culinary skill set. Rest assured any dish you receive has been made with the chefs full love, attention + care. We cater for all events: Activations Sampling Summer BBQ Staff Appreciation Days Birthday Parties Weddings Funerals Christenings Product Launch Corporates Film Sets Pop Ups Festivals

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From £0 per head

Lyons Share Hospitality

Rated 5.0 (3 reviews) in total | London

Lyons Share Hospitality is a UK catering and events team built by operators from luxury hospitality and high-volume event delivery. We’re here for clients who want food that feels special, and service that feels effortless — with a calm, organised crew behind the scenes making it happen. We cater across private parties, weddings, corporate events and large-scale public service. From street-food style pop-ups to premium plated dining, we create menus that suit the moment, the guest mix and the venue. Our set-up is flexible and scalable, with strong processes for planning, staffing, timings, dietary requirements and on-site delivery. What sets us apart is the balance of creativity and discipline: bold flavours, clean presentation, and operational control. We’re friendly, professional and proactive — the kind of team that anticipates issues early, communicates clearly, and delivers consistently from first brief to final plate.

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From £17 per head

Hellenic Divine Bites

Rated 5.0 (12 reviews) in total | Poole

Hellenic Divine Bites offers a refined Greek food experience inspired by timeless traditions and elevated with a modern, elegant approach. Our concept is rooted in authenticity, premium ingredients, and beautifully crafted dishes designed to complement exceptional events. We specialise in premium gyros wraps and platters, prepared with carefully selected meats, fresh pita bread, and classic homemade sauces such as traditional tzatziki and garlic sauce. Elegant vegetarian options featuring halloumi are also available. To complete the experience, we offer a freshly prepared baklava of the day, made daily for the perfect sweet finish. Ideal for weddings, private celebrations, corporate events, and curated food markets, Hellenic Divine Bites combines professional service with warm Greek hospitality. What sets us apart is our attention to detail, consistency, and a luxurious yet welcoming atmosphere that leaves a lasting impression on every guest.

From £15 per head

Culinary Collective

London

Culinary Collective is redefining catering by collaborating with world-renowned chefs to bring their bold culinary visions to life at events across the UK. More than just a catering service, we nurture talent - working closely with chefs to transform their passion and creativity into thriving food concepts at events, venues, and key locations. Our roster of elite chefs, trained in some of the world’s most prestigious restaurants, collaborates closely with you to craft bespoke menus that align perfectly with your vision. Whether it’s an intimate gathering, a corporate summer party, or a grand celebration, we deliver exceptional flavours, stunning presentation, and flawless service. Sustainability is at the heart of everything we do. We are committed to sourcing the finest locally grown ingredients, supporting sustainable farming, and reducing our environmental footprint. With Culinary Collective, you’re not just indulging in extraordinary cuisine—you’re making a meaningful impact. Trusted by leading events, brands, and venues across the UK, our adaptable culinary concepts fit any setting—whether it’s a stylish street food truck, a mobile kitchen serving canapés, or an exclusive private dining experience. We push the boundaries of catering, creating unforgettable moments that leave a lasting impression. Get in touch to discuss how we can bring your event to life!

From £9 per head

The Happy Pot

London

I'm a Nigerian-born Londoner who's been obsessed with food since I was a kid. I started my first food stall, Rendang! Thank you ma'am, in 2018. My slow cooked coconut curry have received rave reviews from customers and critics alike. Jay Rayner from The Guardian and Marina O'Loughlin from The Times have described my rendang as "a plate of the nation" and praised its ability to "fire your passion". At The happy pot, we offer a variety of rice bowls, wraps and salads, topped with a our delicious Malaysian Rendangs and fried chicken. We also offer meat, vegan, vegetarian, gluten free, dairy free and halal versions of all our dishes.

From £12 per head

Hide & Greek

Rated 5.0 (1 review) in total | Kent

Hide & Greek is a modern Greek street food brand built around a simple idea: doing the classics properly. The business started from a borrowed grill and a small gazebo and has grown through a focus on consistency, efficiency, and strong food. Inspired by traditional Greek street food, we set out to create something that feels authentic but works in busy, high-footfall environments. We specialise in gyros wraps and salad boxes made with premium ingredients, including key products imported from Greece, combined with fresh produce and well-developed preparation methods. Our setup is clean, professional, and designed for speed, with a structured workflow that allows us to serve quickly while maintaining quality. The menu is intentionally focused, allowing us to execute every dish consistently. We now operate across major UK festivals, stadiums, and established London food hall sites, where we consistently perform strongly. What sets us apart is the balance between food quality and high-output service, supported by a friendly, experienced team and a recognisable, modern brand that customers trust and come back for.

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From £12 per head

Momos, Samosas and Mimosas & Candy Kool

Oldbury

At Momos, Samosas & Mimosas, we deliver a full flavour experience from start to finish. Our menu spans substantial snack foods like juicy momos, crispy samosas and bold Indo-Chinese canapés, plus snack-popcorn appetisers and vibrant inspired cocktails and beers. To top it all off, Candy Kool brings the theatre with liquid-nitrogen ice cream, frozen popcorn and smoky sweet treats that always draw a crowd. With a stunning tuk-tuk setup and a team that can handle everything from canapés to desserts, we can run the whole experience together with snacks to desserts or simply tell us what you're after and we can work with you to make it happen.

From £47 per head

Hidden Chef Catering

Rated 5.0 (1 review) in total | Wolverhampton

Hidden Chef is a Wolverhampton based caterer delivering everything from street food to BBQ, banquet catering and private dining - it's this flexibility along with our chef's extensive knowledge of flavours & cooking techniques that set us apart. The Hidden Chef was incorporated in 2017 by our Director, Andrew, a then freelance Chef with 20 years of experience starting from his roots in Jamaica with a passion for Fine Dining, BBQ & Caribbean Smokehouse catering. Our street food is presented in a gazebo fitting for your event - we work closely with FOH Services for our decor and front of house needs ensuring the presentation is as detailed as the attention to food on every event.

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From £6 per head

Hala Pâtisserie

London

Hala Pâtisserie is a boutique pâtisserie specialising in refined, handcrafted desserts and canapé style sweet and savoury creations for events, brands, and private occasions. Rooted in craftsmanship and creativity, our work blends classic French pastry techniques with subtle creative influences, resulting in flavours that feel both familiar and unexpected. Hala pâtisserie offers a focussed selection of fine, contemporary pâtisserie, developed with attention to technique, consistency, and presentation for hospitality and corporate settings. Hala Pâtisserie is an extension of the wider Hala hospitality concept, known for delivering beautifully styled, premium experiences, we work closely with clients to tailor flavours, aesthetics, and formats to suit the event. All of our creations are handmade by our in-house pastry chef to ensure quality and freshness, ensuring every detail feels intentional, refined, and memorable.

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From £10 per head

Fromage Fiesta!

Rated 5.0 (8 reviews) in total | Pirbright

Fromage Fiesta is a mobile catering service founded by award-winning British cheesemonger Stephen Fleming and Swiss celebrity chef GregorySJ. Fueled by a shared passion for cheese and hosting events, we have crafted a mouthwatering menu featuring the world’s most beloved melted cheese dishes, from gourmet grilled cheese to decadent mac 'n' cheese. Whether it’s a special occasion, party, or corporate event, Fromage Fiesta delivers an unforgettable cheesy experience for all. We can rock up in our vibrant food truck or create a pop-up dining setup right in your garden, bringing delicious, cheesy goodness to any setting with flair and fun. Perfect for cheese lovers everywhere!

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From £10 per head

Los 2 Amigos

Rated 5.0 (2 reviews) in total | Congleton

Antonio, the passionate founder of Los 2 Amigos, along with his assistant Sydney have a rich and diverse heritage. Born in South Africa to Portuguese parents, they spent many years living on the beautiful island of Madeira, Portugal, before finally settling in the UK. Their families is spread across Portugal, South Africa, Spain, Venezuela, and Brazil, adding even more cultural depth to their culinary expertise. With a profound love for Portuguese and Spanish cuisine, Antonio with the help of his assistant Sydney bring authentic flavours and a warm, inviting atmosphere to every event they cater. Their deep understanding of Portuguese culture, combined with their extensive culinary experience, ensures that every dish they create is a true reflection of the vibrant Iberian Peninsula. Whether you’re hosting an intimate gathering or a large celebration, Los 2 Amigos is dedicated to making your event unforgettable with their exceptional catering services. We cater for Weddings | Private Parties | Birthday Parties | Celebrations | Corporate Events | Pop-up Markets | Artisan Markets and so much more... Let Los 2 Amigos serve up Portuguese Piri Piri Chicken | Chicken and Chorizo Paella | Vegan Paella | | Patatas Bravas (spicy sauces and other sauce options available) | Chorizo pan fried served on Baps | Bifana de Porco (Portuguese Pork Loin Steak) served on Baps | Sangria and other delicacies. Join us at Los 2 Amigos and experience the magic of authentic Portuguese and Spanish Cuisine! Muchas Gracias - Obrigado!

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From £15 per head

Chipsy

Rated 5.0 (122 reviews) in total | Harrow

Chipsy®️, established in 2017, set out to revive the food choices on offer while exploring the crossroads of street food and gourmet. They’ve gone all out to ensure that people can enjoy the freshest of high-quality ingredients, well-cooked and mind-blowingly tasty! The team specialise in amazing triple-cooked chips served with a choice of more than 50 mouth-watering dishes and their incredible selection is a combination of British classics and international standards. Think fresh cod on one plate and delectable Wagyu steak burger on another, all served with freshly cooked, crisp and tasty triple cooked chips! Their ingredients are sourced from responsible suppliers and all their packaging is 100% recyclable while they buy their meat from Smithfields meat market, their fish from Billingsgate Market and their vegetables from Spitalfields Market, ensuring the best possible quality. What makes these guys different is the fact that their food is passionately prepped and always served with a flourish - it’s a gourmet experience in a food truck!

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Dinner Party catering in Cornwall

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Dinner party catering: Our top 24 suppliers in Cornwall

RAD Catering

Just Shellfish - Cornish Seafood Kitchen

Basement 17

TriBeCa Deli & Chophouse

Terra trattoria

The Ice Chef

The Pizza Co

Wild Pantry

Cosmo’s

Fabulously Fed

Layden Creations

Roll Me Up

Patties + Ting

Lyons Share Hospitality

Hellenic Divine Bites

Culinary Collective

The Happy Pot

Hide & Greek

Momos, Samosas and Mimosas & Candy Kool

Hidden Chef Catering

Hala Pâtisserie

Fromage Fiesta!

Los 2 Amigos

Chipsy

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