Unique Catering In Lanarkshire | Book & Compare Online

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From £10 per head

Wanderers Kneaded

Rated 5.0 (4 reviews) in total | Newbridge, Edinburgh

Welcome to pizza perfection! At Wanderers Kneaded, we bring the magic of wood-fired pizza right to you—whether it's your wedding day, a big corporate bash, or just a fun get-together. And here's the best part: we make our dough fresh, from scratch, every single time. Because nothing beats the taste of hand-crafted goodness! Our fleet of charming pizza vans are fully equipped to serve up authentic Neapolitan pizzas that’ll have everyone coming back for more. From timeless classics like Margherita to bold new creations, our menu is packed with flavors that will wow your guests. But we're not just about amazing pizza—we bring the whole experience! Our team will toss dough, crack jokes, and make your event one to remember. So, whether you're tying the knot, hosting a corporate event, or planning a special celebration, Wanderers Kneaded is here to fire up the fun and feed the crowd! Ready for the best pizza party ever? Let’s make it happen!

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From £20 per head

Bonnie Burrito

Rated 5.0 (6 reviews) in total | Scotland

Bonnie Burrito began as a Mexican street food van, creatively combining Mexican food with the delights of Scotland. At Bonnie Burrito we aim to provide our hungry customers with all the best of Mexican food with a distinctively Scottish twist by adding the likes of our famous ‘Irn-Bru pulled pork’ or award-winning haggis to Mexican classics. Due to our popularity, we have expanded and opened up two takeaway stores, one in August 2016 and another in November 2017. This year we will be at the Dundee Brew Festival, and have had stands at The Green Haddington pub and Lauriston Place. We can cater for vegetarian, vegan and GF diets and provide you with fresh burritos, burrito bowls and fresh chilli. Drop us a message on the Togather platform for more details.

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From £20 per head

Civerinos

Rated 5.0 (3 reviews) in total | Edinburgh

Since 2014 Civerinos has been serving world famous New York Style pizza to the people of Scotland. We value high quality, authentic and fresh pizza that can enjoyed in our restaurants or delivered to your office. We offer office lunches, after work celebrations and everything in between. We cater to most dietary requirements and are flexible to work with. Over 5 million pizzas have been enjoyed in the past 10 years so we’re well versed in pizza loving! At Civerinos, we pride ourselves on being Scotlands largest independent pizza brand and being voted the best. We look forward to working with you!

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From £25 per head

Alaburrito

Rated 5.0 (11 reviews) in total | Edinburgh

At Alaburrito, we specialize in creating unforgettable catering experiences for every occasion. Whether it’s a wedding, corporate event, birthday, or festival, we bring the best of global flavours to your table. What sets us apart is our diverse range of food offerings, from elegant fine dining to vibrant food truck setups that bring a fun, festival-style atmosphere to your event. With years of experience catering to world-renowned clients like Netflix, Volvo, Apple TV, and the Royal Navy, we pride ourselves on delivering not only delicious food but also exceptional service. Our fleet of food trucks allows us to cater to both large and intimate gatherings, and our adaptable setups ensure your event looks as amazing as it tastes. At Alaburrito, we believe that every event deserves to be extraordinary, and our passion for food and creativity ensures we exceed your expectations every time. Whether you’re craving international cuisines or local favourites, we’re here to make your celebration truly special.

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From £13 per head

Woodfired Guys

Rated 5.0 (25 reviews) in total | Glasgow

Set up by two childhood friends from East Kilbride who are fanatical about creating the perfect pizza, Woodfired Guys bring the authentic wood-fired pizzeria to you. They offer a selection of classic Neapolitan options, made with a special 48 hour fermentation dough that takes the flavour and crusts to the next level. It took them over 5 years of research, lots of determination and literally hundreds of recipes to perfect their authentic dough and tomato sauce that forms the base of every signature pizza. They strictly use only the finest ingredients, from San Marzano plum tomatoes grown on the volcanic plains to the south of Mount Vesuvius, along with the freshest Basil and quality 00 flour to ensure the each hand-stretched pizza is the very best every time! Make your event even more special, with the mesmerizing dance of the flames, the warm glow of burning embers and the moreish aroma of artisan pizza baking on a stone floor of a wood-fired oven. Why settle for average when you can have the spectacular?

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From £13 per head

Pizza Geeks

Rated 5.0 (15 reviews) in total | Edinburgh

ORIGIN STORY It began with a chance meeting at a party - a dream was forged. Boldly going where no geek has gone before, we set out on a quest to find the one pizza that rules them all... Starting in the realms of Edinburgh's street food markets, we ventured far and wide, catering for events small or large with a small fleet of ovens bringing our handmade Neapolitan inspired pizzas to the world! After many years on the road we founded our first restaurant at Haymarket in 2018 leading to our second 'The Tardis' on the Leith Shore in 2021, and now a third restaurant on Easter road.

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From £0 per head

Belmonte Catering

Musselburgh

About Belmonte Catering Hello from Belmonte Catering - your one-stop street food specialist for all your catering requirements. We offer a range of options to ensure your event is a foodie success! Our Food Concepts: - Dog n Bon Street Food: Delight in gourmet hot dogs and loaded fries (@dognbon) - Rolly’s Ice Cream: Discover our unique rolled ice cream (@rollysuk) - StikWaffle: Savour fresh hot waffles and rich hot chocolate (@stikwaffle) We cater to a wide range of events, from intimate gatherings to large-scale festivals, offering versatile setups like pop-up gazebos and our cutting-edge 22-foot food trailer. What Makes Us Different: Belmonte Catering was inspired by a fusion of family tradition and global flavors. Founder Michael Notarangelo drew on his Italian heritage, where his grandfather once ran an ice cream van, and his experiences from a trip to Thailand. These influences sparked the creation of Rolly’s Ice Cream and expanded into a broader street food offering, combining high-quality ingredients with innovative concepts. At Belmonte Catering, we stand out by: - Using only the finest ingredients, with an emphasis on locally sourced products. - Offering fully customisable menus tailored to your specific themes and needs. - Ensuring seamless service with our friendly, enthusiastic and professional team. - Complying with all health and safety standards across our catering units. - Managing logistical challenges with expertise across diverse venues. Our Experience: We have proudly catered for prestigious clients like Harvey Nichols, Ferrari, Skyscanner, and the Royal Botanic Garden. With a proven track record of serving thousands across Scotland, we are ready to elevate your next event with our delicious offerings. Get a personalised quote for your festival, wedding, or private party today, and let us bring our delectable menu to you. Contact us to make your event unforgettable!

From £12 per head

Lemon Squeezy

Rated 5.0 (5 reviews) in total | Edinburgh

We are Lemon Squeezy and our goal is to combine the discipline of fine dining with the bold flavours of street food. At Lemon Squeezy we aim to showcase local produce and prove that great dishes don't need to be complicated. As a result, everything at Lemon Squeezy is about freshness, flavour and quality. We strive to use local produce and sustainable materials to serve up delicious food in the most honest way possible. We build our menus around the flavours from the Mediterranean and Middle East and always pack a citrus punch. Lemon Squeezy is the primary food enterprise of our head chef, Euan Casserly. Euan is ex-fine dining and a Scottish Street Food Award finalist. Euan is known for his creative, allergy-inclusive menus which allow us to cater to a wide audience. Lemon Squeezy is dairy, egg and nut free and we provide gluten free options where available. In our first year, Lemon Squeezy held a monthly residency at the Pittmarket and the Neighbourgood Market as well as attending some of Scotland's biggest events such as Doune the Rabbit Hole and the International Fringe Festival at George Square. We can't wait to bring our flatbreads to your event.

From £19 per head

El Dorado Taqueria

Roslin

El Dorado Taqueria is a family-run street food business bringing the bold, soulful flavours of authentic Mexican cuisine to Edinburgh and beyond. Founded by Zsolt and Elizabeth, the project was born from their shared passion for Mexican food and culture, inspired by Elizabeth’s family recipes passed down through generations in Michoacán. We prepare everything by hand, using traditional methods and locally sourced ingredients to create real, homemade flavours. Our menu celebrates Mexican comfort food — from tacos and tamales to chilaquiles and pan de elote — served from our bright and welcoming food stall that brings a taste of Mexico to every market and event. We cater for markets, private events, and pop-ups, offering a friendly, professional service with a genuine love for food and community. What sets us apart is our focus on authenticity and storytelling — every dish has a story, and we’re proud to share a piece of Mexican heritage with each bite.

From £10 per head

Wing Theory

Rated 5.0 (3 reviews) in total | Edinburgh

Hello from Wing Theory! We're all about one thing: crispy fried chicken. Our goal is clear and simple, we seek to combine the ultimate street food classic with our delicious and experimental house sauces. We strive to use local produce and sustainable materials to serve up delicious food in the most honest way possible. Our menu is safe for all major allergens including gluten, nut, dairy, and egg. We show that free-from food can be made simply without compromising on flavour or fullness. This is the wing theory. Our produce is sourced locally but we look for flavour inspiration far and wide. Think spicy and tangy hot-sauce infused honey, sweet and sticky Korean BBQ and zesty lemon pepper. We travel in an easy to set-up mobile gazebo and we can cater to a variety of events including festivals, corporate events, weddings and private celebrations. Guaranteed crowd pleaser, suitable for major allergens. Get in touch to find out more about what we can offer, our team will be happy to answer any queries.

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From £9 per head

The Pizza Pie Guy

Rated 5.0 (4 reviews) in total | North Lanarkshire

Hi, welcome to The Pizza Pie Guy. We are able to cater for both smaller and larger events and have two options/set ups available. We have our converted vintage trailer which provides wonderful aesthetics especially for weddings and corporate events and we also have our gazebo based set up which offers great practicality for events in areas where space is limited. Our dough is made from scratch, and fermented for 36-48 hours, before being weighed and balled up in preparedness for your event. The dough is hand stretched at your event, for each pizza, topped with the freshest ingredients, and once cooked within our pizza ovens, is ready within 2 minutes. The temperature of our ovens ensures a delightfully puffy yet crunchy crust, with an incredible taste. You really won’t be disappointed. Weddings - We have catered several weddings, mainly as an alternative to the evening buffet, where pizza always goes down as a treat with the late-night revellers. We have also catered weddings held in one's own garden, where a more informal approach has been adopted. Whatever or however you envisage your special day, we would go out of our way to ensure your day is as memorable as can possibly be. Birthdays - Whether it’s a milestone birthday or a kid's birthday party, we would be delighted to help make that event, that little bit more special. Corporate Days – Are you looking to reward your team for their hard work and dedication, well look no further Whatever your event then please feel free to get in touch and we will be more than happy to discuss any requirements you have, however unusual they may be. We will always go the extra mile to help.

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From £0 per head

Saltire Hospitality

Loanhead

Saltire Hospitality has been a leading name in Scotland's catering and events industry for 25 years. As a family-owned, award-winning hospitality company, we bring exceptional detail, creativity, and flair to every occasion. Known for our unmatched quality and guest experience. Our status as the only caterer with our own in-house patisserie ensures freshly baked bread and desserts are crafted daily for each event. Committed to sustainability and using only the finest local Scottish ingredients, Saltire Hospitality leads the eco-catering movement. We are more than a caterer; we are the whole hospitality experience. Our Let's Lunch delivery service provides quick delivery to Edinburgh & the Lothians with regularly changing specials! Delicious food presented beautifully, delivered straight to you.

From £10 per head

Oh Honey Grazing & Events

Rated 5.0 (3 reviews) in total | Edinburgh

Oh Honey Grazing & Events is a small independent catering business based in Musselburgh that serves Edinburgh, Fife, and The Lothians. Established in 2024, the company specialises in bespoke, high-quality grazing and event catering for weddings, corporate functions, and private parties. Known for bespoke grazing tables, charcuterie platters, canapés and buffets that prioritise fresh, colourful, and generously portioned produce. Oh Honey Grazing offers a variety of spreads including breakfast platters, afternoon tea, hot and cold buffets, and handcrafted sweets like celebration cakes and brownie towers. You name we do it. Get in contact today to get our prices and to see our full menu.

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From £12 per head

Lazeez Street Food

Edinburgh

Lazeez Street Food, founded in June 2022, is an award-winning Lebanese street food truck, located in the heart of Edinburgh at St. James Quarter, The Pitt Market, also all festivals & events. Since our launch, we’ve quickly made a name for ourselves by offering authentic Lebanese dishes made with high-quality, fresh ingredients. Our goal is to introduce Edinburgh—and Scotland as a whole—to the richness of Lebanese cuisine. Lazeez Street Food specialises in traditional Lebanese flavours through popular items like wraps, mezze boxes, and grilled dishes. Our catering services cater to diverse events, including high-profile festivals and corporate gatherings. Our loyal and growing customer base trusts us for our consistency in quality, taste, and service. Our menu caters to a wide range of dietary preferences, offering halal, vegan, vegetarian, gluten-free, and meat options. Patrons can enjoy our food in a comfortable dine-in environment or take it on the go.

From £12 per head

Mojo Crêpes

Mojo Crêpes allow you to add the authentic French Crêpe experience to your event. Their crêpe mix is handmade from scratch using a perfected traditional French recipe. The menu caters for vegetarians and they can also knock up a gluten-free & vegan mix on request! The trailer or mobile crêpe bar can be set up in any setting indoors or outdoors, as they can provide both electric and gas crêpe plates. They can supply their own power if needed so are able to be fully self-sufficient. The Crêpe Trailer is equipped with four gas crepe plates and is operated by two skilled chefs, which allows them to spin up to 150 crepes per hour resulting in very limited queues! They are based within easy reach of the Edinburgh and Glasgow area, however, they are happy to travel across the UK for larger events. If you like the look of these guys and fancy serving your guests some delicious and authentic French crepes (sweet and savoury), then you can book them for your event here on Togather!

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From £12 per head

Snarling Hog

Rated 4.9 (4 reviews) in total | Strathaven

Welcome to Snarling Hog, a small family catering business run by a Head chef with over 30 years experience in the industry. We cater to special occasions including full wedding and evening meals, corporate events, sporting events & high volume outdoor events. Our highly experienced chefs serve up tasty high-quality street food from our vintage food truck. We also offer a premium private chef experience, catering to your own home for a special occasion, working to a bespoke menu. We have two business brandings to choose from, Snarling Hog which looks after the street food catering including hog roasts & GrazingbyGill which caters towards the wedding side of the business. We can cater many different food styles from Hog dawgs, Korean fried chicken, tacos, smashed burgers, burritos, Asian steamed bao buns, loaded tater tots & loaded fries, wood-fired pizza & pulled meats on brioche buns to name a few. Our six hour slow-cooked pulled beef short ribs with a secret sauce & slaw in a brioche bun have been a big hit with our clients. Our aim is to use locally sourced produce and to support local suppliers. All our chefs are fully trained chefs who continue to work in the industry with all the relevant health and safety certificates. If you are looking for catering services for your special occasion, Snarling Hog is here to help. We offer a wide range of catering services, hog roasts, and street food catering. Contact us today to learn more about our services and how we can make your event a success.

From £0 per head

Mr Cool

Lanarkshire

We are a family run business that has been operating across the Central Belt of Scotland for more than 25 years, providing our customers with delicious, top-quality Mr whippy soft ice-cream and all the other family favourites that you’d expect from an ice-cream van. Our fleet of vans can be booked for; corporate events, sporting fixtures, agricultural shows, highland games, gala days, music festivals and themed events among others and we’ll also come to your school for a special ‘school treats day’. We’ve even been booked for work on TV & Film sets, so whatever the event you’re organising Mr Cool is happy to turn up and support your event.

From £15 per head

The Caravan of Courage

It’s all in the name. The Caravan of Courage create courageous, feel-good vegetarian & vegan food from their awesome 80's caravan, available for events of all shapes and sizes. These root-loving guys started in 2018 and had a brilliant year serving their food from their caravan at events in Edinburgh including Underbelly at the Edinburgh Fringe Festival. They’ve also catered events at Summerhall and Meadows Festival, so they’ve got a whole load of great experience serving their plant-based food at events to hungry crowds. All of their produce is homemade and mainly plant-based, though they offer vegetarian options too. They can serve around 70 portions an hour from their truck and everything is cooked to order in front of your guests - you won’t need to book entertainment with the theatre these guys bring! They can serve delicious falafel flatbread, as well as plant-based burgers which are just as good as the real deal - trust us! The Caravan of Courage are available for all kinds of events including weddings, birthdays, corporate events and just about anything else. You can book them for your event right here on Togather!

From £13 per head

Lovely Paella

Edinburgh

We are a Spanish Street Food Catering company, we have been up and running for twelve years now and we love it! We specialize in Paellas although we cook any kind of Spanish dishes for Weddings and private functions. We pride ourselves in using locally sourced products and normally provide a wide range of options for the customers; our chicken is Halal, the Paellas are gluten free, nut free and dairy free. We have been attending Grassmarket Market every Saturday and Stockbridge Market in Edinburgh for the last ten years, which is where we built our reputation, although we have been proven to be popular with Private caterings and events as well as having a smattering of weddings every year. We have been also present at the Neighbourgood Festival over the summer for the last three years running.

From £13 per head

Sonny’s Homemade Pasta

Glasgow

Hey! I'm jude, i take great pride in introducing you to Sonny’s Homemade Pasta. For years now I have been making my own pasta, and last year my wife and I went to Sicily for our honeymoon, along with our son, Sonny! Well, Sonny fell in love with pasta and I vowed I would learn to replicate the world class pasta the Sicilians were feeding us. I got home and I got to work. My passion has only grown. I now run a homemade pasta business with a stunning trailer stands out from any crowd! Pasta is family and love ❤️

From £20 per head

Mimi's Bakehouse

Edinburgh

Mimi’s Bakehouse is a second-generation family business established in Edinburgh in 2010, when Michelle Phillips (Mimi) sold her family home to open a bakery café in Leith. We have gone on to build a local success story brand that gives people a ‘hug when they walk in the door’ as the business has gained four more shops, a successful website selling cakes online and two concessions at Archerfield Walled Garden and Restoration Yard. We opened an industrial bakery in March 2020, out of which most online trade is produced for fulfilment. Mimi’s Bakehouse has become one of Edinburgh’s best-loved bakeries and an award-winning brand which is a well-known “feel good” place to visit, while remaining small enough to go the extra mile and try new things. We are super flexible at providing sweet treats and more for various events, we also have our pop up van that can come along to your event serving amazing Machina coffee. We offer afternoon tea at home/office, scones, cupcakes, large cakes, braded cakes, cookies, shortbread, traybakes and brownies. We can do any order no matter how small or large and can turn around orders in 48 hours. We also have a savoury offering and can offer sandwich platters, pastry platters, fruit, granola etc for office or corporate catering. We have work with some of the UK biggest brands and events such as Edinburgh Fringe, Edinburgh Christmas, Royal Bank of Scotland, Skyscanner and Edinburgh University to name and few

From £12 per head

Moskito Spanish Bites

Moskito Spanish Bites serve up utterly delicious traditional Spanish Tapas from a gorgeous vintage horse box trailer. They buy their ingredients from local suppliers and certain products come directly from Spain and the menu includes some seriously delicious things including their calamari, breaded and served with a homemade green lime mayonnaise - we couldn't recommend it any more. Aside from the food, Moskito Spanish Bites’ horsebox is a show stopper in itself and looks absolutely brilliant at your special event. They can also serve an impressive 70-80 portions an hour from it which will keep your guests happy! They were finalists at British Street Food Awards Scotland Hits 2018 so they're definitely doing something right. They are available for all kinds of events including weddings, big birthdays, office parties - pretty much anything! Book them here on Togather.

From £0 per head

Free the Chilli

Edinburgh

Our Story The beginning: The story began when mates Jonny and Jamie met at Uni and formed a connection over a shared love of good music and good times. After a while it became clear that we had many things in common, including food and chilli sauce. For a while we weren’t fussy and any spicy morsel would do fine... Then one day, the soon to be FTC founders went on holiday to the Caribbean for the International Sol Rally in Barbados where you will find the most epic hot sauce served as standard at any respectable establishment. Paradise! There we were, sun blazing, tunes blasting, fine-tuned rally cars ripping past as we stood watching. Rum punch in one hand and a flying fish cutter lathered in obscene amounts of Bajan hot pepper sauce in the other. Young, dumb and full of dark rum - the foundations for the business were well and truly set. Arriving back in the UK we each had a 2 litre bottle of Bajan sauce with us. Needless to say, supplies ran dry pretty quick. Sleepless nights were to follow. Cold sweats for the hot stuff. Eventually in a moment of desperation and destiny, a DIY batch of sauce was made in the traditional Caribbean style. Mangos, Scotch Bonnets… all the bits. You could practically taste the sea air again! Early stages: After the revelation that we could make our own hot sauce, we started testing out a load of different recipes. Living on tattie scones and spicy home brew, many batches were made in the pursuit of perfection. Once we had our recipe down and after feedback from family and friends, we decided to put our business degrees to (at least some) use. So we did what every professional start-up does in their beginning stages: bought some team hoodies and planned for company research excursions to the Caribbean. The hoodies are now well worn in but the ‘business trip’ is still in the planning. We chose the name Free The Chilli because it is what we aim to do. We are all about celebrating chilli flavours in our hot sauce and food without it burning your taste buds off! Here and now We set up shop in 2018 selling small batches of hot sauce in our own kitchens. Since then we’re making way bigger batches in way bigger pots but some things never change… The music, the dancing and the smiles are ever present on batch day. Oh, and the turmeric stains. In late 2019 we got our first shot at running our own street food at the legendary Pitt Market in Edinburgh for a a few months. We will ever be grateful to the Pitt for this and for taking us on as a weekly resident where we have been able to find our signature style, establish our classics and experiment with tons of different dishes. When covid struck and trade was paused for everyone, we got the opportunity to takeover the kitchen at The Dog House pub in Edinburgh’s southside to do deliveries and eventually serving for actual punters. This was a great time and experience but with the arrival of Jamie’s first child, we decided to pass the torch to focus on family and our other projects. Big love to the Doge gang, thanks for the memories! At some point along the way we managed to buy a food trailer that was lurking and gathering rust on the side of the road. It took a deceiving amount of work to get her ready for action but hot damn is she a beauty and a certified scran machine! The trailer gives us wings to get amongst any event so keep an eye out for when we come to spice up your postcode. So we are getting there no doubt… Where? Who really knows. All we know is it’s been good and it shall continue to be good!

From £15 per head

Typhoon Ten

Edinburgh

Typhoon Ten started as two friends cooking together in a tiny kitchen, trying to better recipes every week. We are passionate that being vegan doesn't need to mean missing out or being resigned to salads, depressing meat replacements or sad, dry chips and nachos. We hand craft each of our Nae Beef and Chick'n burgers and specialise in vegan filth - indulgent, generous portions of plant-based takes on the favourites such as dirty fries and nachos. Van life got off to a flying start, having had a run of successful pop ups in Edinburgh bars, we were delighted to be shortlisted as finalists in 2022's Scottish Street Food Awards and be fortunate enough to be booked for some of Scotland's best events. Get in touch to discuss your event, our menu can be tailored to your needs and we promise that even the most committed carnivores will be impressed!

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Catering: Our top 24 suppliers near Lanarkshire

Wanderers Kneaded

Bonnie Burrito

Civerinos

Alaburrito

Woodfired Guys

Pizza Geeks

Belmonte Catering

Lemon Squeezy

El Dorado Taqueria

Wing Theory

The Pizza Pie Guy

Saltire Hospitality

Oh Honey Grazing & Events

Lazeez Street Food

Mojo Crêpes

Snarling Hog

Mr Cool

The Caravan of Courage

Lovely Paella

Sonny’s Homemade Pasta

Mimi's Bakehouse

Moskito Spanish Bites

Free the Chilli

Typhoon Ten

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