Back to browse
Free the Chilli
Hot Sauce & Street Food
Every one of our suppliers is handpicked
This one was picked by Liv
About Free the Chilli
See 25 images
Naga Calamari (GF)
Crispy fried calamari with naga & lime dipping sauce and noodle garnish
Buckfast Duck Breast (GF)
Pan fried duck breast served with guchojang beignets, homemade kimchi, sesame pak choi, buckfast and orange sauce
Bajan Fish Cakes (GF)
Caribbean Style Jerk Fish cakes with Scottish caught & smoked kippers and FTC scotch bonnet dipping sauce
Gaeng Daeng Thai Curry (GF/VG)
Served with coconut rice, mixed veg, kefir lime, crispy rice noodels, lime and coriander
Salt & Chilli Chips (GF/VG)
Skin on fries tossed in our szechuan chilli mix
Crispy Dumplings
Pork or Veggie dumplings served with FTC ponzu dressing, coriander and spring onions