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From £15 per head
The Nomadic Caterers
Rated 5.0 (48 reviews) in total | 27.2 miles from Worksop
Nomad was born in 2022. The business itself is a culmination of a lot of things but especially my desire to cook a variety of different food. The people behind the business are me (Kieran) and my partner (Natalie). I am an avid chef that loves creating a range of different dishes from a huge range a cuisines. We truly love world cuisine (which is reflected in our business name) and have a special passion for eating. This is a 50/50 joint enterprise between me and Natalie but I specialise in savoury food and Natalie focuses primarily on sweet food and desserts. We have a huge repertoire of dishes that we have cooked and also that we are willing to test and try. Some of our menu options can be seen on our profile, but this isn’t ann exhaustive list. Nearly all of our food is homemade, with as many local and authentic ingredients as possible.
We cater for every kind of different event imaginable but most of our schedule is taken up by wedding bookings and larger scale corporate events.
We offer a wide range of services and meals, and our USP is that, within reason, we can try and offer you bespoke meals and accompaniments. We do this for two main reasons. The first is that this allows us flexibility as a business that other caterers and street food providers can't offer. The second is that we really love experimenting with food, and creating new meals and menus and this approach allows us to express ourselves and learn as chefs.
Natalie and I both pride ourselves on our ability to offer great customer service and keep our clients as happy as possible. In terms of our values, if we ever need support, our employees are paid well over minimum wage for the simple fact that we value people and the time they're willing to give us. We believe that this promotes a happy and motivating environment.
