Back to browse










Nomadough
Sourdough flat wraps
Vegan
Vegetarian


Every one of our suppliers is handpicked
This one was picked by Liv
About Nomadough





See 7 images
Janja
Sourdough flat wrap with curried chicken, cucumber, coriander chutney, mint and our janja coconut sauce

The Lee Lee
Sourdough flat wrap, sweet potato, crispy chickpea, pickled red cabbage and coconut dressing with caramelised onion jam

The Flatty
Sourdough flat wrap, flat iron steak, pomegranate and tomato salsa, pickled red cabbage, sweet chilli and lime mayo

Chick with a kick
Chick with a kick: Focaccia sandwich, slow cooked spiced chicken, chive and spring onion salad, and chilli jam

Kids box
Kids selection box, bell peppers, pumpkin hummus, flat bread, Janja chicken and sliced cucumber

Pickled cabbage
Homemade pickled cabbage used in the flatty and the lee lee

Rainbow sesame slaw
Sesame slaw including bell peppers, red cabbage, spring onion sprinkled with sesame seeds

Pumpkin hummus
Locally picked pumpkin, served on a bed on warm sourdough flat wrap

Focaccia drizzled with olive oil
Warm focaccia drizzled with a generous helping of olive oil

Tomato and pomegranate salsa
Can be serviced as a side but also used to garnish the main items

Janja coriander sauce
Fresh ingredients are picked and blended to create the sauces that we use on the truck

Chocolate dough swirls
Chocolate dough blended with chocolate fillings to create the ultimate chocolate dough!

Leftover dough
In order to reduce the amount of waste we throw away we bake our left over sourdough into loaves and sell them at a discounted price on the truck.

Breakfast bread
Smashed avocado on sourdough toast with sweet chilli jam and tomato/pomegranate salsa.
