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Event guides, Food

Fantastic food trucks for your 50th

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Written by

Melanie Griffiths

Content Lead

As our Content Lead with 10 years experience in content creation, chances are Melanie's had something to do with most things you read on the platform.

A long-standing team member, she's been with Togather since the company's early days and can be found eating her way through London's food markets at the weekend.

Published on Tue 9 October 2018

Don’t let your half century pass without a big old knees up! We want to help you plan the party of the year, so here are our suggestions for 3 awesome themes and the ideal sweet and savoury street food caterers and mobile bars to bring them to life…

Hollywood party

A red carpet, velvet rope around the dancefloor, glamorous props for the photobooth and Hollywood starlet lookalikes…

BOB’s Lobster

We love the Lobster Mac ‘n’ Cheese - an decadent three cheese macaroni with lobster tail meat and lobster bisque béchamel, topped with oregano and crispy fried shallots.

BOB’s Lobster

Crêpe Kings

We love the Malteser Crêpe Cake - layers and layers of delicate crêpes, a creamy chocolate frosting, crushed Maltesers and rich chocolate syrup.

Crêpe Kings

Village Vineyards

We love the Blueberry & Hibiscus Margarita - Cointreau, Tequila, blueberry and hibiscus syrup and freshly squeezed lime juice.

Village Vineyards

Harley-Davidson party

Tattoo sleeves, leather jackets, handlebar moustaches and skull print bandanas…

Harley Dogs

We love The Stray Dog - a 12-inch homemade pork sausage in a buttery brioche bun, topped with crispy onions, diced gherkins and homemade mustard, mayo and ketchup.

Harley Dogs

The Brownie Bus

We love The Praline Party - a homemade brownie with hazelnut cookies, praline ice cream, praline sauce and hazelnut crumb.

The Brownie Bus

The Rum Runner

We love the Sugar & Spice - Bourbon, cardamom, orange and marmalade.

The Rum Runner

Woodstock

Tie-dye shirts, peace signs, flower crowns, pink tinted sunglasses and plenty of Jimi Hendrix…

Woodstock Pizza

We love the Hey Pesto - a fresh and summery pizza with basil, pine nuts, parmesan, olive oil, goats cheese, walnuts and honey.

Woodstock Pizza

Pop-Ice

We love the Raspberry Pavlova ice cream, followed by a scoop of Soya Milk & Banana, infused with coconut and rum.

Pop-Ice

The Little Cocktail Box

We love the Floradora - a Texan-inspired tall, sweet and spicy cocktail made with aromatic herbal gin, Framboise liqueur and freshly squeezed lime, shaken with root ginger and topped with black pepper, mint and fresh raspberries.

The Little Cocktail Box

Survivors breakfast

If your guests are staying over, help them to feel refreshed in the morning with these coffee, juice and breakfast trucks...

Sunbeams Juice Bar

We love the Blueberry Burst - a refreshing smoothie made with vegan milk, blueberries, banana, apple, chia, dates and vanilla.

Sunbeams Juice Bar

Original Fry Up Material

We love the classic Brekkie Muffin - a hangover cure in an English muffin, consisting of a handmade sausage patty, dry cure streaky bacon, free range egg, brekkie sauce and American cheese.

Original Fry Up Material

To book any of these street food caterers for your 50th birthday party, simply request to book them on their profile or fill out our simple enquiry form and one of our event pros will give you a call to chat through some finer details of your event!