Bears Ice Cream have eco-friendly tricycles that hit the roads of London in early 2019 and serve delicious, freshly churned ice cream in compostable boxes to the masses.

They are a small family-run ice cream parlour on Goldhawk Road, Shepherds Bush and their recipes are developed in house from the highest quality ingredients and handcrafted by their chef.

Be ready to taste some delicious staples like sea salted caramel but also creative combos such as lavender, blueberry swirl and meringue, hot cross bun and mango and jasmine tea sorbet. They have also got dairy-free and vegan options as well, so there will be something for everyone!

They were runner up ‘best restaurant in Shepherds Bush’ in the Time Out Love London Awards and were nominated for H&F and West London Business Awards. You can book them for your event right here.

Lemon Curd Marshmallow Biscoff

Double Chocolate Cornflake Crunch

Bears Ice Cream

About Bears Ice Cream

Lemon Curd Marshmallow Biscoff

Double Chocolate Cornflake Crunch

Mango & Jasmine Tea Sorbet

Brownie Honeycomb Caramel Chocolate Swirl