Home Style Persian Cuisine
Vegan
Vegetarian
Halal
Gluten Free
Reinterpreting the classic hole in the wall eateries lining the streets of Tehran, Berenjak is London’s most renowned, contemporary and delicious Persian restaurant. Named after after the handfuls of brightly coloured, toasted rice eaten as…
See 15 images
“
Berenjak are so unique and their new bazaar means you can get all of their signature dishes from the comfort of your own home
Loved by Togather member
Laurence
Highlights
Amazing flavours!
2 Lamb Koobideh Kabab, 2 Chicken Jujeh Kabab, 4 Bespoke Metal skewers, Tomatoes for grilling, Mast-o-masir, Onions to prepare a salad with somagh, parsley and lemon, Clay-baked Lavash Bread
Kashk e Bademjoon (Coal cooked aubergine, whey, walnuts, dried mint and onions), Mast O Khiar (Natural yoghurt, cucumber, mint and green raisins), Hummus (Black chickpeas, tahini, walnuts and somagh), Black Truffle Olivieh (Corn fed chicken mayo salad with potato, egg, salted cucumbers and black truffle), Sangak Bread
2 Lamb Barreh Kabab, 2 Chicken Jujeh Kabab Tond, 5 Bespoke metal skewers, Tomatoes for grilling, Mast-o-musir, Onions to prepare a salad with somagh, parsley and lemon, Clay-baked Lavash bread