Sea Snacks from South Kent
Vegan
Gluten Free
Having been raised on the heritage coast of Kent, which was listed as the fourth top region to visit in the world in 2022 by Lonely Planet, we have always felt a strong connection to the sea. Our childhood was filled with summer days spent…
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SOFT SHELL CRAB BURGERS Old Bay buttermilk batter w/ pickled cucumbers, chili, coriander and wasabi mayonnaise w/ samphire and tartar Sauce w/Singapore style, nori mayo SEA SNACKS -Kentucky fried cod cheek burger, dill pickles, caper mayo -Prawn tacos, tomato and pomegranate salsa, chipotle lime mayo -House pickles (chilled or fried) Franks dipping sauce
FISH & CHIPS Haddock, Old Bay batter, tarragon tartar sauce, pea puree, curry sauce
LOBSTER GRILLED CHEESE TOASTIE -Lobster, anise butter, chipotle prawn oil, red onion, Mozzarella, Cheddar, Red Leicester, Crabbiesauce, chives, dill pickles LOBSTER GRILLED CHEESE BURGER -Lobster claws, 28 day aged Dexter smashed beef, red onion, 3 melted cheese, maple bacon, dill pickles, tarragon brown butter,, brioche bun MACS - Lobster Mac N Cheese, crispy onions, chives, shell oil - Mac N Cheese, BBQ sauce, crispy onions, chives
FRIES -Clam chowder fries -Lobster grilled cheese fries -Crab fries, topped with white crab meat, samphire, Crabbiesauce -Old Bay Fries