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Hanoi Kitchen
Fresh Vietnamese Street Eats
Vegan
Nut Free
Dairy Free
Vegetarian
Halal
Kosher
Gluten Free
About Hanoi Kitchen
Having scoured the streets of Hanoi and tasted every dish along the way, we persuaded our favourite traders to teach us the best Vietnamese street eats so that we could bring them home to you in the UK. Our recipes strike the perfect balan…
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Bun Noodle bowls
Hanoi Kitchen's signature dish of vermicelli rice noodles with pickled carrots, lettuce, fresh herbs & nuoc cham dressing (lime, chilli, garlic & a touch of fish sauce). Served with: Garlic & Lime Chicken // Grilled Pork // Marinated Tofu (V)
Bánh Mì (Vietnamese Baguette)
A crisp baguette with hoisin mayo, pickled carrots, cucumber, fresh herbs & an optional kick of Sriracha & fresh chilli. Served with: Garlic & Lime Chicken // Grilled Pork // Marinated Tofu (V)
Vietnamese Coconut Curry
Mild & fragrant with a creamy coconut milk base, ginger, garlic, lemongrass, sweet potato, carrot & steamed rice. Served with: Chicken // Oyster Mushrooms & Green Beans (V)
Bao buns with Marinated beef brisket
Sriracha mayo, kimchi, spring onion, sesame seeds Vegan version with miso aubergine
Gyozas with king prawns
5 steamed prawn gyoza topped with sesame seeds, coriander, spring onion, pickled chilli and hoisin. Served with a dipping sauce
