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Hanoi Kitchen
Fresh Vietnamese Street Eats
Vegan
Nut Free
Dairy Free
Vegetarian
Halal
Kosher
Gluten Free
Every one of our suppliers is handpicked
This one was picked by Liv
About Hanoi Kitchen
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Bun Noodle bowls
Hanoi Kitchen's signature dish of vermicelli rice noodles with pickled carrots, lettuce, fresh herbs & nuoc cham dressing (lime, chilli, garlic & a touch of fish sauce). Served with: Garlic & Lime Chicken // Grilled Pork // Marinated Tofu (V)
Bánh Mì (Vietnamese Baguette)
A crisp baguette with hoisin mayo, pickled carrots, cucumber, fresh herbs & an optional kick of Sriracha & fresh chilli. Served with: Garlic & Lime Chicken // Grilled Pork // Marinated Tofu (V)
Vietnamese Coconut Curry
Mild & fragrant with a creamy coconut milk base, ginger, garlic, lemongrass, sweet potato, carrot & steamed rice. Served with: Chicken // Oyster Mushrooms & Green Beans (V)
Bao buns with Marinated beef brisket
Sriracha mayo, kimchi, spring onion, sesame seeds Vegan version with miso aubergine
Gyozas with king prawns
5 steamed prawn gyoza topped with sesame seeds, coriander, spring onion, pickled chilli and hoisin. Served with a dipping sauce
