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Mezzo - Italian Street Food
EAT PASTA RUN FASTA
Vegan
Nut Free
Dairy Free
Vegetarian
Every one of our suppliers is handpicked
This one was picked by Seb
About Mezzo - Italian Street Food
Mezzo was founded in 2020 by Alice, born and raised in Rome and relocated to London for love. Alice always had a passion for cooking since when she started helping Nonna in the kitchen cooking up a storm for the "famiglia". Always loved ho…
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Porchetta panino
Typical Roman recipe: Slow cooked pork belly and pork loin with herbs and garlic, served in ciabatta bread with english mustard and home made rocket sauce
Pasta Arrabbiata
PICCANTE! Our Arrabbiata sauce's just got the right spicy kick! Extra virgin olive oil, garlic, chilly flakes and tomato sauce.. all topped up with fresh parsley!
Mezzo Focaccia Pockets
Straight outta Rome: Crunchy focaccia pockets filled with Nonna's favorite recipes (meatballs, chicken and peppers, caponata, and many more!)
Gnocchi Cacio e Pepe
Homemade soft potato gnocchi with the creamiest Pecorino cheese cheesy sauce and cracked black pepper
Tiramisù
Creamy tiramisù made with soft mascarpone cream and freshly grounded coffee, topped with cocoa powder
