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Novice Kitchen
Culturally Enlightened Menus
Dairy Free
Gluten Free
Vegetarian
Every one of our suppliers is handpicked
This one was picked by Liv
About Novice Kitchen
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A Taste of Africa
Starter: Jollof Rice Arancini Balls with Nigerian Red Stew Main: 8 Hour Guinness Braised Short Ribs with Plantain Mash Dessert: South African Malva Pudding with Vanilla Ice cream and Supermalt Caramel
A Taste of Malaysia & Vietnam
Starter: Vietnamese Bun Cha Main: Slow cooked Beef Rendang with rice Dessert: Bahn Flan
A Taste of the Med and North Africa
Starter: Homemade Hummus with Ezme paste, curried Chickpeas and Tahini Burn Aubergine with Tahini, Chermoula and pomegranate molasses Main: Miso and Harissa Chicken with Chermoula Slow Cooked lamb Tajine