Oldroyd
European Inspired Small & Sharing Plates
Vegan
Nut Free
Dairy Free
Vegetarian
Gluten Free
About Oldroyd
No matter the location, size or budget, OLDROYD would love to cater for your event. They are more than happy to help you with anything you may specifically need, they want to make sure you and your guests are 100% catered for. Self-taught…
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Petit fours
Roast crown of goose, Swiss chard, buttered sprouts, chestnuts & pancetta potato fondant | honey glazed carrots
Bergamot & gin cured loch duart salmon, horseradish crème fraîche & watercress
Milk poached salsify, thyme & winter truffle tart, dandelion & toasted hazelnut salad
Stichelton cheese, orchard jelly & crackers
Sauternes zabaglione, earl grey prunes & amaretti biscuit
Canapés
Mozzarella di buffala bocconcini, prosciutto & basil peppered beef carpaccio, endive vinaigrette & pickled shallots smoked aubergine & goats curd, cucumber, whipped ricotta, dill & pickled beetroot
Starter
Wholemeal sourdough bread, freshly churned butter & san michele olive oil cornish crab salad, courgettes, fennel, endive & mint or Mozzarella di bufala, oxheart tomato & basil Caprese salad
Main course
Roast salt marsh lamb rump, braised baby gem lettuce, new potatoes, spinach & confit garlic veloute or spinach & ricotta malfatti, peas, broad beans & Berkswell
Dessert
Vanilla poached apricot mess, jersey cream & toasted almonds