Portuguese-Chinese Fusion Food
Nut Free
Dairy Free
Vegetarian
Gluten Free
TĀTĀ Eatery have taken the capital by storm with their unique Portuguese-Chinese fusion concept that pop-up in various locations in London and are also available for events. The team came from a street food background and started out with a…
See 8 images
Ricecream
Grilled dry aged beef rib, seasonal salad
Aged brill tartare, karashina, green turnips
‘DanDan‘ cockles, mochi, kabu, Japanese parsley
Iberian Katsu sando
Ox cheek 'quesadilla'
Aged lamb loin tartare, pickles, Marcona almonds and tomato oil on flatbread
Deep fried apple pie