Bobata! A family run business carving a niche style into the gourmet street food market by serving unique artisanal sandwiches to the community. With more than a decade's worth of culinary experience, chef Darina set out on a mission to re…
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Traditional salt beef sandwich. Cured prime brisket, braised until tender. Thick slices of rye bread accompanied by Emmental cheese, sauerkraut, & Russian dressing.
Hickory-smoked turkey sandwich. Cured Turkey breast, glazed with maple syrup. On rye bread a with Emmental cheese, our in-house coleslaw, & Russian dressing.
The New Yorker
Smoked beef pastrami sandwich. Cured prime brisket, smoked & sous-vide. Served on rye bread with Emmental cheese, sauerkraut, coleslaw, & Russian dressing
Barbecued pulled beef burger seasoned prime brisket, seeded brioche bun, with cheddar cheese, coleslaw, classic mayo, sliced jalapeños & pickles.