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![Hero image for supplier Chef Danny Jack](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/VA1tQ9ISZ/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now-eight.jpg?auto=format&fit=max&w=1080&q=20)
![Hero image for supplier Chef Danny Jack](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/2oIprEXCL/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now-one.jpg?auto=format&fit=max&w=1080&q=20)
![Hero image for supplier Chef Danny Jack](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/oR4foVmcG/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now.jpg?auto=format&fit=max&w=1080&q=20)
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![Hero image for supplier Chef Danny Jack](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/2oIprEXCL/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now-one.jpg?auto=format&fit=max&w=1080&q=20)
![Hero image for supplier Chef Danny Jack](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/oR4foVmcG/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now.jpg?auto=format&fit=max&w=1080&q=20)
Chef Danny Jack
European-Inspired Bespoke Catering
Nut Free
Dairy Free
Vegan
Gluten Free
Vegetarian
![Supplier image](https://s3.eu-west-2.amazonaws.com/assets.feast-it.com/liv.jpg?auto=format&fit=max&w=128&q=50)
Every one of our suppliers is handpicked
This one was picked by Liv
About Chef Danny Jack
Danny earned his chops in restaurant kitchens rooted in the Anglo-French tradition and, after relocating to London from Edinburgh a decade ago, he began hosting his own events in the midst of the nascent pop-up scene. While Danny’s techniq…
![Supplier image](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/VA1tQ9ISZ/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now-eight.jpg?auto=format&fit=max&w=640&q=20)
![Supplier image](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/2oIprEXCL/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now-one.jpg?auto=format&fit=max&w=640&q=20)
![Supplier image](https://feast-it-web-prod.imgix.net/3192ea20-7251-11e9-872b-8d31de32718d/oR4foVmcG/Feast-It-Chef-Danny-Jack-event-catering-private-chef-bespoke-catering-European-book-now.jpg?auto=format&fit=max&w=640&q=20)
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See 6 images
Sharing starters
New season vegetables with Bagna Cauda and broad bean hummus; Caraway and raisin sourdough; Country pork terrine
Main course
Market fish stew, mussels, tomatoes, wild garlic picada
Dessert
Honey granola, cereal milk ice cream, almond milk