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Midnight Pizza
Sourdough Pizza
5.0
Vegan
Nut Free
Dairy Free
Vegetarian
Gluten Free
![Supplier avatar](https://feast-it-web-prod.imgix.net/e0e53987-2c16-4e98-a1c4-3f8877d88d4e/hHO2PwNUJA/Feast_It_midnight-pizza-PLW1h2edof.png?auto=format&fit=max&w=256&q=20)
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Every one of our suppliers is handpicked
This one was picked by Seb
About Midnight Pizza
Our story began over 10 years ago in a hill top restaurant in Tuscany, the wood fired oven was only fired up once a week, we'd been waiting all week for that night, it was to be the first of many wood fired pizzas. As soon as we laid eyes o…
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See 7 images
Margherita
The classic, our 72 hour sourdough topped with San Marzano tomato, vegetarian parmesan, basil, mozzarella from the Chew Valley and olive oil.
![Supplier menu item image](https://feast-it-web-prod.imgix.net/438010b0-8d3a-11ee-adaf-297aad4a99a1/MzeljhfDLi/Feast_It_midnight-pizza-iAPTXUHtly.jpg?auto=format&fit=max&w=384&q=20)
Salsiccia
San Marzano tomato, lots of veggie parmesan, basil, red onion, garlic, house recipe organic sausage, garlic crunchies. A warm hug of a pizza.
Aubergine
San Marzano tomato, vegetarian parmesan, basil, garlic, roasted aubergine, mozzarella.
Pepperoni
San Marzano tomato, mozzarella, pepperoni, 'nduja crumb, honey.
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