No.3 Pizza

Our Story It all started during the second lockdown in November 2020, a tough time for everybody and with no work in the hospitality sector, Chef Cam was window cleaning to help pay the bills. He missed being in the kitchen, Dad had a huge pizza oven in the garden so we started selling pizzas from our house (No.3) in Walton on Thames. We figured let’s raise some money for NHS Heroes and try putting a smile on people’s faces during such a difficult time. Our first night, we sold 54 pizzas and somebody put it on Instagram. The next week we sold 80, the week after 100 and a few weeks later we topped off at 150 pizzas. Saturday Night Pizza at No.3 had become a thing, we were selling out every week. We all wore masks, had a one way system and remained socially distanced. It was something different, a lot of fun and people kept coming back for more. So we bought a truck, had it converted and set about turning No.3 Pizza into a proper business. The rest as they say is history, albeit recent. What we offer Artisan Neapolitan Style Pizza for Weddings, Corporate Events, Celebrations, Pop Ups, Birthday's, whatever the event we'll cook you the most amazing pizza money can buy. We make everything from scratch, the dough, the sauces, the pesto and the only thing we buy in is raw ingredients. We even grow our own herbs, basil, rosemary & oregano. Ok ok, our hot honey is currently bought in but we working with local bee keepers to develop our own - it's amazing on our pepperoni pizza.