The 24 Top Chinese catering Suppliers In Bedfordshire

Responds quickly

From £25 per head

Kopitiam

At Kopitiam, our passion lies in delivering exceptional food and creating a delightfully unique experience for your guests. We've spent years perfecting our recipes to bring you the true essence of Singaporean cuisine. The rich aroma of our signature Rendangs draws food lovers from near and far, while the sizzle and action of our stir-fries create an experience as exciting as the flavours themselves. Whether you're after our award-winning Hainanese Chicken Rice, hearty Nasi Lemak, or aromatic and flavourful Rendangs, we invite you and your guests to savour the tastes of Singapore from the very best. We take pride in offering authentic Singaporean cuisine, staying true to our roots,

Responds quickly

From £11 per head

Jou Jou's Bites

Rated 5.0 (6 reviews) in total | London

Hello friends, Welcome to Jou Jou's Bites! We're thrilled to share our passion for authentic Taiwanese cuisine with our community. Every dish is lovingly prepared using recipes handed down through generations (from Jou Jou's family). At Jou Jou's Bites, you'll savour traditional Taiwanese rice bowls, bao buns, bubble tea, and pastries, all homemade with love and care. Since opening in November 2022, we have been dedicated to bringing you the best flavours of Taiwan. We have served our delicious Taiwanese cuisine to more than 10,000 people. Come and join us in celebrating this delicious journey! -Togather’s ‘Best Newcomer in 2025’ -Nominated for "Golden Chopsticks Awards -Best Street Food" -Featured in 'The Bermondsey Biscuit Magazine' -Featured in 'La Vie Magazine' Lots of love, Mustapha and Jou Jou

Responds quickly

From £25 per head

Pink Diamond Catering

Rated 4.9 (71 reviews) in total | London

Pink Diamond Catering was born from a passion for exceptional food and unforgettable experiences. Founded by a team of food lovers with years of industry experience, our mission is simple: to deliver beautifully presented, high-quality cuisine with professionalism, creativity, and heart. We offer a wide range of catering services tailored to fit any occasion and budget—from elegant weddings and private dinners to corporate functions, BBQs, and stylish canapé receptions. Our menus span a rich variety of culinary styles, including Indian, Mediterranean, French, and British, all designed to reflect the tastes and needs of our clients. What sets us apart is our dedication to excellence in every detail. We pride ourselves on stunning presentation, seamless service, and creating custom menus that elevate your event. Whether it’s an intimate gathering or a large-scale celebration, our setup is fully mobile and flexible, allowing us to bring the Pink Diamond experience directly to your chosen venue. We work with a wide range of clients and event types, always delivering with the same energy, attention to detail, and personal touch. Our friendly, professional team ensures that from the first conversation to the final bite, your event feels effortless and extraordinary. At Pink Diamond Catering, we don’t just serve food—we create moments that sparkle.

Responds quickly

From £25 per head

Rice Bandits

London

We offer authentic Malaysian/Singaporean rice and noodle bowls, such as our signature beef rendang and braised pork belly. In London, these dishes are typically served in Asian sit-down restaurants, however, we like to stick to our rootsand serve these dishes as a fast takeaway, as how it is done in Singapore/Malaysia. This specific “fast food” cuisine is known as “Cai Fan” (菜饭), or colloquially recognised as “Economy Rice”. Economy rice is a combination of meat and vegetable dishes and rice, commonly found at. street vendors or hawker centres in South East Asia. I was working for the NHS as an inpatient Hospital Social Worker during the global pandemic in 2020. As a result of lockdown, many eateries including the hospital canteen were closed. In a bid to boost morale, I decided to prepare free meals for my hospital colleagues. This fuelled my passion for catering and thought that something bigger could come out of this. I started selling rice boxes over instagram as a side hustle, where I would meet my customers at tube stations during lunchtime. Rice Bandits was subsequently birthed, and my life changed (for the better!) when I joined a business incubator program in August 2022! After successfully completing the business incubator program, we commenced market trading in September 2022. Today, we currently trade at 4 markets per week: Westminster’s Strutton Ground market and KERB markets. We also actively cater for offices and large scale events such as MCM Comic Con, Accenture Summer Party. Adobe Summer Party, Natural History Museum Staff Party and other corporate institutions. What sets us apart from our competition is our ability to serve up delicious food in record breaking times (average 20 seconds per order)

Responds quickly

From £10 per head

BananaLeaf

Rated 5.0 (10 reviews) in total | London

Bananaleaf will bring a theatrical cooking experience to your next event. Our experienced and passionate team will cook the food fresh in front of your guests, using the freshest local ingredients and spices . Our Malaysian roots coupled with a modern focus is a taste sensation uniquely serviced in real banana leaves. Our Menu suits a diverse audience and is guaranteed to be loved by all. Our philosophy steers gently clear of the concept of ‘Authentic food’. If the Chinese and the Indians kept firmly to their own cooking styles then by definition Malaysian food may cease to exist. Our food shares this spirit and therefore embraces a fresh, funky and modern twist so that the experience is unique to just us and the customers. This in itself achieves authenticity in some sense but more importantly serves the purpose of those customers who like me have longed for the rawness of real street food. What makes Bananaleaf distinct is the following: - Malaysian Street Food Served in real Banana Leaves - Specialists within Wedding & Corporate Events Catering - Our Menu suits a diverse audience of dietary needs (Gluten Free, Dairy Free, Vegan, Halal) - Fresh & healthy - Our food is cooked in either Coconut Oil or Avocado Oil on Request - Theatrical Cooking - Food freshly cooked right in front of your guests - We very much Tailor!

Responds quickly

From £12 per head

Little Bao Boy Events

Rated 5.0 (1 review) in total | London

Little Bao Boy is an independent street food trader from Leeds serving up home made Bao Buns and traditional Asian food with a western and contemporary twist. Born in 2016 from the kitchen of founder James Ooi, Little Bao Boy has grown from its humble beginnings into a powerhouse of the UK food scene. Fast Forward to 2020 where JB joined James to help grow Little Bao Boy from just one site to where we are now. Boasting two permanent sites in Leeds as well as one in Manchester. Along with a residency at Shelter Hall Brighton and running all food operations at London's Camden Round House. Little Bao Boy has gone from strength to strength since the turbulence of Covid-19. Our Beef Bao was the most ordered item in Leeds, fending off the likes of Five Guys and Nandos. 2022 saw a collaboration with Sessions which spawned the first "dark kitchens" - delivery only sites - up and down the country. 2025 has seen the launch of our first sit-down location in London, in the newly launched Boxhall City, and also begun running festivals and private events out of our fully fitted mobile kitchen, Black Betty!

From £11 per head

YouBao

Rated 5.0 (3 reviews) in total | Maidenhead

The food served by YouBao is inspired by Asian traditions and flavours that are combined with an original London twist. They serve absolutely deliciously light steamed bao buns just like the ones you can find in Taiwan and Asia at typical street food markets and you can now bring the authentic market-feel to your private event. By booking YouBao for your event you are booking a vibrant, honest and real experience where every detail from the impossibly light bao buns to the careful selection of deliciously fresh vegetables is there to make your experience the best it can be. The service that YouBao provides is what sets them apart from your average street food caterer. They are simple, quality focussed and customer oriented. They believe that no one can match their commitment to service! On top of that, they are able to serve around 300 portions an hour from their authentic-looking market stall, so they are perfect for events of any size. YouBao are available to come to all kinds of events including intimate birthdays, festival-style weddings or even big festivals - bring an Asian street food market-feel at your event by booking Youbao right here.

From £10 per head

Sen Noods

Rated 5.0 (1 review) in total | London

With Godfrey growing up in Hong Kong, he always enjoyed traveling around and trying different Eastern and Southeast Asian cuisines. There is always one type of dish that is enjoyed in all eastern cultures, and that is a hot bowl of noodle soup. There are so many different versions and each represents ingredients that were special to the regions, and their cultural influences. We are two friends from school, and we want to share the noodles we grew up eating, and the ones we enjoy making. We hope to make both traditional and non-traditional noodle soups, when we travel, we especially hope to incorporate locally sourced ingredients into your East Asian inspired noodles dishes. Godfrey Lui “Being from Hong Kong, I have had the privilege to be exposed to a huge variety of cuisines. However, ever since I started University in the UK, I found that the only way to enjoy good food while saving money living in London, was to start cooking myself. From then on, I have found joy not only in eating good food but also seeing the happy faces when others enjoy the food I made. Even after I started working as a Data Scientist in the city, my mind still revolved around what I should get for lunch or what I should cook for dinner. This eventually led to the decision of starting a food truck after lockdown, when I have learnt that this is what I enjoy doing the most.” Johnny Rogerson “After growing up in a very multicultural Switzerland, where it was the norm to be invited to friends' houses for lunches or sleepovers, where parents who were originally from different backgrounds would serve me different cuisines than what I would’ve been used to at home. Therefore from an early age I’ve been fascinated by flavours and how you can incorporate them to make a dish stand out from the rest. I carried this on when I became a chef a few years ago, but unfortunately I lost my taste & smell to covid in early 2020, and yes it might just be good timing with my nervous system growing back, but coincidence or not, Godfrey’s noodles brought a smile back to my face after a very depressing year in terms of food. May as well share that feel-good feeling via East Asian noodles with as many people as possible.”

Responds quickly

From £20 per head

Olmec Eats

Rated 5.0 (4 reviews) in total | Shepherds Bush

My name is Adrian Anderson, and I am reaching out from Olmec Eats, a growing street food and events catering company that has been delivering exceptional food experiences since 2017. We are dedicated to using only the freshest ingredients, blending global flavours to create a unique and memorable dining experience. We cater to all types of functions, both indoor and outdoor, offering a diverse menu that includes American BBQ, Mexican, and Caribbean cuisine. Our skilled team can accommodate events of any scale, from casual street food setups to high-end fine dining experiences, ensuring outstanding service and expertly crafted dishes tailored to your needs. We understand the importance of working within a budget while maintaining the highest standards of quality. Our team is committed to providing exceptional food and service, customised to fit your requirements. I would love the opportunity to discuss your event in more detail. Please let me know a convenient time to connect.

From £20 per head

Chefiesta

St. Albans

Since 2019, Chefiesta has been redefining the culinary experience across the UK with our vibrant and flavourful catering services. Specialising in a diverse range of cuisines, including African, Caribbean, Asian, and European. We bring authentic, mouth-watering dishes like Jerk Chicken, Jollof Rice, Chicken Tikka Masala, and Thai Green Curry and many more to every event. From corporate events and weddings to festivals and private parties, our adaptability and commitment to using high-quality ingredients ensure that each occasion is unforgettable. Our distinguished clientele, including John Lewis, Sky, Microsoft, Universal Music Group, Sony Music, Warner Music, United Talent Agency, South Western Railway, Warner Bros and many more attests to our exceptional service and culinary expertise. At Chefiesta, customer service is our top priority, ensuring a seamless experience before, during, and after every event. We are dedicated to sustainability, utilising eco-friendly packaging and solar energy at our facilities. Our passionate team of chefs and event coordinators work tirelessly to exceed expectations, creating bespoke menus that reflect your unique vision. Choose Chefiesta for your next event and experience the perfect blend of exquisite cuisine, impeccable service, and a commitment to excellence that makes us the premier choice for catering in the UK.

Responds quickly

From £10 per head

Lime Face

Rated 5.0 (3 reviews) in total | Hatfield

Lime Face is a family run business that specialises in South East Asian street foods including Fusion Bao Buns and Malaysian food. They cater for both Vegan and Vegetarians, gluten free and any dietary requirements. Their best sellers including melt in your mouth Pork Belly Bao Buns, Korean Chicken bao buns and Malay Chicken Satay Rice Bowl. They aimed in delivering a friendly and flexible service with great quality fresh ingredients and authentic South East Asian flavours. They have a beautiful gazebo set up and nominated in many local awards in Hertsfordshire eg. Best takeaway and street food by St. Alban's council. They were also participated in many big events such as Pub In The Park, Foodies Festivals and many more. Please get in touch for any budgets or requirements.

From £11 per head

Noodles

Watford

Noodles is all about bringing together the very best of the plethora of comforting Asian flavours, from the far-east to the south! From our wok tossed noodles to our crumb coated sweet and sour chicken, every dish is lovingly crafted using the best ingredients and techniques to offer our customers the very best experience. Having been in the street for industry for a few decades now, we have a plenty of experience in hustling at events from busy lunch time markets to large scale music festivals. We promise we have a perfect set up for any event! From our retro vans to our 10m build ups, we always deliver a friendly and efficient service. We have even been known to be able to serve a customer every second. So why not give us a go!

From £9 per head

Khon Thai

Khon Thai is more than a family business, it's a love story. They are a husband and wife team, Petch & Elsa, who met in a London street food market and have been stir frying noodles in flaming woks, side by side, since 2015. Petch was practically born into street food after his mother, Toi, started Khon Thai in North London over 20 years ago. They still proudly use all of her original family recipes, bringing traditional Thai street food to food markets and private events all over the capital! Operating from their beautifully decorated market stall, all of the options on their menu are prepared fresh onsite and cooked to order in burning hot woks. To ensure the flavours and fragrances are true to their Thai origins, all of their ingredients are sourced locally from sustainable producers and their spices are hand blended, transporting your guests to the hustle and bustle of Bangkok. The team can happily cater for all different requirements including vegetarian, vegan, halal and gluten-free so there will be something that everyone can enjoy. Their menu is mouthwateringly good and includes their trademark Pad Thai, which has remained unchanged for two decades. It features Rice noodles stir fried with their top secret Pad Thai sauce, vegetables and a choice of organic chicken, Tiger prawns, beef or tofu, and garnished with peanuts and the freshest limes to finish. If you want Khon Thai cooking the most authentic Thai street food at your wedding, corporate event or festival, book them on Togather now!

Responds quickly

From £700 per head

Journey to the West

London

We are Journey To The West (JTTW) – a premium dumpling brand offering a multicultural range of dumplings, that takes culinary inspiration from the evolution of this humble food along the ancient trade routes of the Silk Roads. Founded by David Solomon and Masterchef 2020 finalist Sandy Tang, JTTW was created with the aim to introduce a new taste of ‘home’ to the UK public, through the reinterpretation of authentic traditional recipes with modern exciting flavours. We want to pay homage to the origins of dumplings, facilitating the accessibility and general knowledge of this fascinating historical fusion food. On our truck, you shall find the hand-illustrated stamps from the origins of our dumplings! We are a super inclusive team that promotes a diverse working environment – a place where our staff can truly passionate about what they serve and succeed on merit.

From £1,300 per head

Myo’s Noodles Japanese fusion

London

Great! Here's a refined version of your bio with your business name included: Welcome to Myo’s Japanese Fusion, where authentic Japanese flavors meet innovative street food! With over 8 years of experience, I am passionate about bringing the vibrant tastes of Japan to your local community. My journey began with a love for Japanese cuisine and a desire to share its unique flavors through fresh, high-quality ingredients and meticulous preparation. Every dish is crafted with care, ensuring a memorable experience for all food lovers. At Myo’s Japanese Fusion, I offer a range of delicious Japanese fusion street foods, from savory takoyaki and flavorful yakitori to inventive rice bowls and creative street snacks. I pride myself on using the best ingredients available, maintaining the highest standards of cleanliness, and cooking in a way that preserves authentic flavors while adding a modern twist. My setup features a mobile, eye-catching food stand that makes it easy to bring this exciting cuisine directly to your event or location. I specialize in catering for events such as festivals, markets, corporate gatherings, and private parties. What sets Myo’s Japanese Fusion apart is my friendly, professional team and dedication to providing a memorable culinary experience. Whether you're seeking a unique food option for your event or a regular street food vendor, I am committed to delivering quality, authenticity, and a touch of Japanese flair that will delight your guests.

From £11 per head

HOKO

London

Hong Kong Cafe HOKO takes a creative and modern approach of the classic HK food menu from 1950s, that traces its origins to British colonial rule in the 1950s. Our energetic team at HOKO represent a mission to share authentic Asian flavours and tell the cultural stories of Hong Kong. Design, experience and relationship with people are important to us. We serve both cafe and street food styled hot food, dessert & drinks items. Our hero dishes are Hong Kong French Toast and crispy fried HK styled squid tentacles with salt and pepper, alongside with a selection of asian infused and tropical drinks. Our signature is the artisan brewed Hong Kong Milk Tea, which is made with a secret blend of Sri Lanka tea. Silky, creamy and rich - the hand-brewed drink that makes the fame of HOKO since launch.

From £9 per head

Will's Kitchen

London

Will's Kitchen's stalls have been trading in Portobello Market since 2021. We are currently trading 3 stalls which are Chinese Food, Falafel and Oriental Food in Portobello Market. We also trade near office premises for lunch times at various locations in London on weekdays. We offer the swift service to our customers during their short lunch break. A portion of our food can be served in as little as 90 seconds. Our food are cooked freshly on site with one or two experience chefs who are cooking constantly during the service. The customer can enjoy the live kitchen at the back of the serving counter.

From £0 per head

Lost in the Sauce

London

We are a collection of friends and foodies who have worked in the high-end Film and TV space for years. Supplying speciality coffee and serving up the highest quality food. We are constantly present, from designing and converting the vans to sourcing, cooking and serving the food, we know that our passion is key to serving up the best possible food and experience. Our head chef has worked in London's top restaurants for 15+ years and together we have designed menus that are unlike anything being offered in the UK mobile catering space. Our cuisines are fusions from all over the world and we can adapt our menu to meet any dietary requirements or preferences. We generally offer a range of our classic dishes, street food legends, and range of health bar salads. We can caterer for a range of scales, from 50-500 people, we've done it all. We have two purpose built vans that are fully mobile kitchens and we love to serve directly out of our hatches! We push our sustainability wherever possible and would love to talk with you on any sustainability driven ideas you might have (e.g. serving on reusables over single use bowls). We are a young, friendly and approachable team who love nothing more than talking about what we're doing and how we're making things. We have predominantly worked on film sets but are moving into the events space alongside this as we know how well our food works in these settings.

Responds quickly

From £10 per head

Let's Go Street Food

Rated 4.9 (63 reviews) in total | Congleton

Let's Go Street Food is one of the largest on-the-road only street food companies in the UK. After falling in love with the street food industry as a teenager, I have been continually growing this business for the last 14 years. Beginning with our Mexican menu in 2010, we have added 8 more brands and menus to our business, which include: Let's Go Mexicana (Mexican Street Food) St Monans Fine Fisheries (Fish and Chips) The Longhorn Steak Co (Steak Sandwiches) Beef or Boar (High-Quality Burgers) Let's Go Dogs (Gourmet Bratwursts) Cornflake Chicken (Coated Chicken Burger) Kebablyon (Kebabs) Jamaicing Me Crazy (Jamaican Burritos) Ruby Murrays (Curries) The Chinese Lantern (Chinese) Crimble Crumble (Crumble) Customers love us because they can book just 1 stall or create a festival feel by booking multiple stalls with just 1 point of contact! Our Managing Director/Head Catering Manager, Chris, manages all events with his team of managers. Please ask which package you would like a quote for. We have trialled all our menus for 3 months at Trinity Kitchen in Leeds to adjust our menu and recipes to ensure they are of the highest quality. We also offer a bacon sandwich stand if you want a late-night option to finish off your evening, along with dessert options of waffles or crumbles. Where possible, we use local suppliers for our produce. Our meat is produced by Dunwood Farm in Staffordshire and is only two miles from our base. We offer an all-in service, which includes packaging, forks, plates, condiments, etc., so you don't have to lift a finger. We are highly experienced with events, including festivals such as Leeds Festival and the Isle of Wight Festival, as well as various weddings, birthday parties, and other celebrations. We have also worked with many large UK brands in different industries, clients such as Budweiser, Corona, Audi, BMW, Amazon, The Grand Tour TV show, MOD, British Sugar, Yorkshire Tea, Greencore, Autotrader, PWC, Titanic Brewery, DHL, HMS Queen Elizabeth, H & M, Asda, Boots, DPD, Tattu, Specsavers, Accenture, Hello Fresh, British Gas, NHS, Royal Enfield, Vodafone (to name just a few).

Responds quickly

From £14 per head

da ja

Rated 5.0 (5 reviews) in total | London

Experience the Vibrant Flavors of the Far East with Da Ja Street Food! Founded in 2016 by Lani Lam, a passionate travel and food enthusiast, Da Ja Street Food is more than just a business—it’s a culinary adventure that brings the electrifying flavors of the Far East to the streets of London. At Da Ja, we elevate the art of street food by blending bold, authentic Asian flavors with the finest locally-sourced ingredients. Inspired by the spirited atmosphere and unique tastes of Asia's bustling street markets, every dish we serve is crafted from scratch with dedication. Our eclectic menu features delights like crispy fried chicken karaage and hand-crafted sesame halloumi, along with our signature fusion dishes that are as inventive as they are delicious. We cater to every palate, from meat lovers to vegetarians, ensuring there’s something exciting for everyone. Our talented team is driven by a love for what they do—creating unforgettable food experiences and bringing joy to our customers every day. Sustainability is at the heart of our operations. All our packaging is 100% biodegradable and recyclable, leaving no footprint behind. We've had the pleasure of sharing our culinary creations at prestigious locations across the UK, including Victoria Park Market, Maltby Street, Glastonbury, Camp Wildfire, Royal Ascot, and events for Warner Music, Red Bull, Goodwood, Pinewood Studios, and more. Now, we’re thrilled to offer our exceptional street food for your next corporate event through Togather. Book Da Ja Street Food for your event, and let us bring the dynamic, joyful spirit of Far Eastern street food to you!

Responds quickly

From £10 per head

Vietvan

Rated 5.0 (26 reviews) in total | Bromley

Nick Moss, the younger (and we’ll take a punt and say more culinarily gifted!) brother of supermodel Kate Moss, is the founder of Vietvan along with his wife Tracy. Established in 2014, they are an independent caterer passionate about Vietnamese, Thai & Cambodian cuisine. With there annual travels to Southeast Asia to work with restaurants and street food chefs to ensure every aspect of their dishes are authentic to their origins. Vietvan’s versatile pop up guarantees high quality, fresh and full of flavour, South-East Asian inspired dishes. Favourites include their Vietnamese traditional banh mi baguettes, noodle salads, authentic bowl food, Vietnamese BBQ's and an array of canapés and light bites. All dishes are freshly prepared and can be heated on-site ready to serve or made to order on their grills. Guests can choose from a range of garnishes such as coriander, mint, Sriracha sauce, fried shallots and fresh chilli to bespoke their meal. Vietvan are advocates of natural and organic ingredients, working closely with their suppliers to provide ethical and sustainably sourced produce. Specialising in weddings, birthday parties, corporate events and office lunches, they work with a large number of commercial clients including Oliver Bonas, Pandora, Pikes Hotel Ibiza and the London/Graduate Fashion Weeks. They can offer both bespoke and fixed menu options based on individual requirements, with an ethos of collaborating with each client to ensure that every aspect of the menu reflects their event/special day. You seriously won’t regret booking Vietvan for your next event here!

From £7 per head

Chubby Dumpling

Rated 5.0 (11 reviews) in total | Salisbury

The brilliant Chubby Dumpling is brought to you by father and daughter duo Joe and Chantel. This dynamic duo serves up dumplings using original recipes passed all the way down their family tree for generations and they'd love to serve them up at your event! Dad Joe ran his own restaurant for 31 years and has been making dumplings since he was a kid running around the streets of Hong Kong. He and daughter Chantel decided it was about time to take Dad's recipes to the road and thus the Chubby Dumpling truck was born. (Joe used to call Chantel a Chubby Dumpling as a child when she would eat all his dumplings!) Their delicious food is served out of their stunning black 1992 fire engine at markets across London and they have served at numerous prestigious events, including various festivals, the Formula 1, film sets including Warner Bros Studios, Netflix and Pinewood. They offer range of meat and vegan options, including classic pork and onion, chicken and shiitake mushroom and vegan butternut squash dumplings which are steamed then fried and served with noodles tossed in a creamy peanut-sesame sauce, served with Asian pickles and topped with crispy fried shallots, spring onion, coriander and black and white sesame seeds. To accompany the dish they have home-made chilli oil and a chilli sauce (both made by Mum!). Chubby Dumpling is available for all kinds of events from pop-ups and festivals to weddings and birthdays - they can't wait to introduce more people to Dad’s dumplings, so book them for your event here on Togather!

Responds quickly

From £10 per head

The Clean Junk Food Co.

Rated 5.0 (3 reviews) in total | Pirbright

At The Clean Junk Food Co., we’re flipping the script on fast food. Born from a love of bold flavours and clean ingredients, we serve up all your favourite indulgent eats — but without the grease, guilt, or nasties. Think juicy burgers, crispy air-fried chicken, loaded tacos, and saucy wraps — all made with organic proteins, gluten-free options, and vibrant veggies. Our signature twist? Classic junk food vibes with a health-first heart. We're not just a food truck; we're a feel-good movement. Inspired by our founder’s passion for food that’s both naughty and nourishing, we bring joy, colour, and seriously tasty fuel to events, festivals, weddings, and street corners alike. Oh, and we brew our own kombucha — served in champagne flutes. 💥 Eat dirty. Feel clean. That's our thing.

From £10 per head

Kang Foo Noodles

Rated 4.9 (48 reviews) in total | Haywards Heath

Chun Kang, a culinary entrepreneur, launched her street food business in 2015 and has been serving her delicious dishes for the past six years. Her passion for exceptional food stems from her hometown of Chengdu, China, renowned as one of the best cities in China for its culinary delights. Chengdu is famous for its fresh and healthy cuisine, known worldwide for its Sichuan spices. Chun Kang has perfected her signature dish - fresh and healthy noodles with a choice of beef, chicken, a mix of both, or vegetable, catering to vegans as well. The perfect blend of spices in her noodles creates a mouthwatering dish, with an optional explosion of heat for those who enjoy it spicy with added chili! All their dishes are freshly prepared for each event and are free from added gluten, dairy, or nut products, prioritizing authenticity and quality in their offerings. With a capacity to serve 120 to 150 covers per hour, Kang Foo Noodles is well-equipped to handle large corporate events, private parties, or even weddings, with efficient and friendly service. Kang Foo Noodles takes pride in their core values of authenticity, quality, and exceptional service. Their efficient and reliable service makes them a popular choice for events of all sizes. So why wait? Book Kang Foo Noodles for your next event through Togather and treat your guests to a memorable dining experience with their great tasting and friendly service.

By service

By location

By service

By location

Caterers

Venues

Photography & videography

Drinks

By location

All other wedding services

Mouth-watering Chinese catering in Bedfordshire

Tell us what you're planning...

Statistics and Performance Metrics

Chinese catering: Our top 24 suppliers in Bedfordshire

Kopitiam

Jou Jou's Bites

Pink Diamond Catering

Rice Bandits

BananaLeaf

Little Bao Boy Events

YouBao

Sen Noods

Olmec Eats

Chefiesta

Lime Face

Noodles

Khon Thai

Journey to the West

Myo’s Noodles Japanese fusion

HOKO

Will's Kitchen

Lost in the Sauce

Let's Go Street Food

da ja

Vietvan

Chubby Dumpling

The Clean Junk Food Co.

Kang Foo Noodles

When you book with Togather