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Togather/Catering/West Sussex/Worthing/

Buffet

Mouth-watering buffet catering near Worthing

Looking for incredible buffet catering near Worthing? We've got you covered with our carefully curated, handpicked selection of suppliers. Discover and book your perfect match today.

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  • We've helped organise 3,725 events near Worthing.
  • Our suppliers score 4.7 out of 5 on average near Worthing.
  • Customers are reviewing 17,972 quotes for events near Worthing.

Buffet catering: Our top 24 suppliers near Worthing

Here’s a selection of our handpicked suppliers near you. To see more, enquire now!

Sliced Pizza Van

Responds quickly

From £12 per head

Sliced Pizza Van

Rated 5.0 (6 reviews) in total | 21.9 miles from Worthing
Meet our wood-fired pizza van, based in Surrey! We’re your go-to for all things pizza, from birthdays and anniversaries to weddings and christenings. We also cater to corporate events like team-building days, employee recognition days, awards ceremonies, trade shows, leaving parties, conferences, Christmas parties, launch events, board meetings, film crew catering, and charity events. You name it, we’ve got it covered! Our pizza dough is hand-made by us. We use the finest tomatoes from Italy for our sauce, and Fior di Latte, a smooth and fresh Italian cheese, is the best mozzarella you can buy. And guess what? All our toppings are prepared fresh daily by our skilled team. But wait, there’s more! Our pizzas are cooked to perfection at 400 degrees in our stone base oven, fueled by real wood. The result? Pizzas that taste fresh, original, and absolutely mouthwatering. We can’t wait to hear from you and help you make your next event a memorable one. Let’s create some delicious memories together! Harry/Sliced
Mostro Pizza

From £9 per head

Mostro Pizza

Rated 5.0 (1 review) in total | 26.6 miles from Worthing
Mostro Pizza has been built to bring premium restaurant quality Neapolitan pizzas to any location, from a driveway outside your home to office block. Our team of professional pizza chefs hand craft and cook every pizza from our bespoke pizza truck, bring the theatre of tossing and stretching the dough along with premium ingredients to create the freshest, hottest pizzas possible! PARTIES AND GATHERING Whether at home, a venue or the local hall why not have Mostro Pizza bring the Mostro Experience to your party? From 20 to 150 guest Mostro Pizza will handmake and cook the most amazing pizzas you have eaten. With a number of service options your guests can order directly from us and have our skilled chefs toss, stretch, make and cook the freshest pizza for you all to enjoy. EVENTS Want to take your event to the next level? With the Mostro Experience your attendees not only get amazing food but the theatre of skilled chefs tossing and stretching dough whilst cooking the most amazing pizzas. Our bespoke mobile pizza kitchens are designed to be able arrive and start cooking pizzas within minutes and are completely self contained so all we need is a space to start serving your attendees. Multiple service options as well as direct sale to the public, no matter your event, Mostro Pizza has it covered. CORPORATE Amazing food, great service options and skilled chefs showing you how pizzas should be made, what more would you want for your corporate event, From a treat for your staffs lunch to that potential client, the Mostro Experience always impresses.
Simply Hog Roast

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From £20 per head

Simply Hog Roast

29.5 miles from Worthing
Simply Hog Roast is a unique catering company based in Hampshire. With many years of experience and a can-do attitude, we welcome and accommodate any and all of your requirements. Using only the best locally reared pigs from our trusted source, we provide our customers with our delicious slow roasted hog served from our bespoke food truck. For vegetarians, we offer our fabulous Halloumi and for vegans our delicious Pulled Jackfruit. Our food truck can cater for any event, whether that's an intimate party or 350 hungry rugby players. Add ons to our packages include staff and tableware if needed, to make your day as seamless as possible. Simply Hog Roast is committed to excellence in delivering delicious food while maintaining sustainable business practices and using biodegradable and reusable food service materials. What We Offer Signature Simply Hog Roast Traditional English roasted pig with crackling served by our top chef with stuffing, apple sauce and choice of two salads and delicious herby butter new potatoes, all served with a selection of brioche buns. Halloumi Beautifully deep fried, or grilled on skewers with home grown vegetables, the perfect option for guests who don’t eat pork. Pig In The Bun Slow roasted pulled pork, stuffing, apple sauce, crispy onions & homemade coleslaw in a grilled brioche bun, served with chips. Pulled Jackfruit Delicious vegan pulled bbq jackfruit, perfect for stuffing in a grilled brioche bun, or served over chips. Sides Included with our Signature Simply Hog Roast package are 2 sides. Choose from: Homemade Creamy Coleslaw Green Garden Salad with lemony vinaigrette Caesar Salad with crunchy croutons and Parmesan Pasta Salad with zippy basil and lemon dressing Couscous Salad with roasted cherry tomatoes, chickpeas and tangy feta Greek Salad with tangy feta, juicy tomatoes, olives, herbs, bell peppers, and cucumber Classic Caprese Salad We would recommend with all of our packages that we come along in the Simply Hog Roast food truck, not only does it look great for photos, but it means we are able to serve efficiently and effectively, no matter how challenging the weather! We will need about 6x2 meters of a relatively flat surface like lawn, deck or pavement. The truck has its own electricity and water, however if there is access to electricity, we would be grateful for access to an electrical socket (standard 13 A socket) We will be happy to serve your food inside if needed as well as outside as usual, and if there is no access for the food truck, we have gazebos of different shapes and sizes. Use of gazebos is weather dependent and a longer set up time is needed, which is reflected in the price. Please let us know of any special circumstances and we will discuss a strategy to find what will work best for your event. Just get in touch using the Togather platform and we will endeavour to meet your requirements!
Earth to Oven

From £25 per head

Earth to Oven

29.9 miles from Worthing
WHO ARE WE? At Earth to Oven, our focus is on making delicious food with an ethical and sustainable approach that celebrates local, seasonal produce. We want to make a positive impact through food. We offer catering for all occasions, from corporate events to weddings, and specialise in streetfood and informal, laid back dining. WHY LOCAL? Staying local enables us to source our produce with complete transparency. In other words, we know exactly where the produce comes from and what it’s been through to get to us. Working with local farmers and purveyors means our whole supply chain is shorter and gives us the opportunity to stay well connected with its origins. Particularly important to us when it comes to using ethical meat and dairy. Staying local also means we are supporting smaller, independent businesses with a true passion for their craft/product. WHY SEASONAL? Seasonal represents plenty of advantages for us. Not only does it help us to use produce at the height of its quality and, therefore, the height of its deliciousness, but it also means that we are using produce that is grown within its season and, therefore, without the need for genetic modification and harsh sprays which kill biodiversity. It represents a decision to prioritise our environment and soils, and cook with the freshest and most delicious produce available throughout the year. There is something special about asparagus in spring or a strawberry in summer. OUR JOURNEY Earth to Oven was founded by Alfie in 2020. After cheffing for most of his life and, most notably, working in high end kitchens in London and Bristol, when Alfie was furloughed during lockdown, not cooking wasn’t an option. It started with sourdough bread for neighbours which soon evolved into a lockdown meal delivery service and then an ambition to create high end street food that prioritised local seasonal produce and careful preparation. He decided on a recognisable corrugated iron, shepherds hut trailer and Earth to Oven would serve loaded flatbreads with a focus on local, seasonal produce. It hasn’t all been straight forward, though. The trailer’s first outing ended in a disastrous crash on the way to Portsmouth. It was a devastating moment for ETO but also a lesson in the resilience of community and a crowd funding campaign enabled Alfie to pay for the repairs, which included re-attaching the roof! We couldn’t be more grateful for the support we received during this time and it’s hard to imagine how ETO would have come through without it. Joey’s introduction in 2022 came at a perfect time. She brought a wealth of knowledge with her. From working in some of Melbourne’s best coffee shops to managing pubs and establishing a coffee shop in London, Joey has been in the catering industry her whole life. Now, at ETO, she is managing director and head of coffee, and has been a significant part of ETO’s growth from 2022 onwards. OUR FUTURE As we continue on our culinary adventures we remain dedicated to creating innovative menus and great experiences through delicious food. All whilst supporting a food system which does not produce unnecessary waste and prioritises ethical farming with biodiversity at its heart.
Daccapo Pizzeria

Responds quickly

From £13 per head

Daccapo Pizzeria

Rated 5.0 (3 reviews) in total | 47.0 miles from Worthing
“Daccapo” means restart, reflecting our journey of reconnecting with tradition while embracing creativity. We craft authentic Neapolitan pizza with a Roman twist, blending two iconic Italian styles to create something unique. Our dough follows Neapolitan techniques for its light, airy texture, while our toppings draw inspiration from Roman flavors, paying homage to the food we grew up with. We’re always experimenting with new techniques, homegrown herbs and vegetables, prioritizing sustainability and craftsmanship in everything we do. Our vintage pizza truck, Blu, is the heart of our business—a hand-renovated “camioncino” with a personality as bold as our flavors. It’s mosaic-covered oven is the center-piece, but we love to dress it up for every season, festivity and event, using upcycled, handmade decorations that reflect our commitment to sustainability. We cater to a wide range of events, from bustling street food markets and festivals to private parties and weddings. Whether it’s a corporate gathering or an intimate celebration, we pride ourselves on bringing not only great food but also warmth, professionalism, and a memorable atmosphere. What truly sets us apart is our commitment to bringing people together through food, passion, and authenticity—from the delight on a customer’s face when they first try potatoes on pizza to the laughter shared with fellow street food traders. For us, it’s never just about pizza; it’s about the memories we create along the way.

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